24 Meso Anofadza muRoma

01 ye 08

24 Meso Anofadza muRoma

Ndinofunga kuti isu tinogona tose tichibvumirana kuti Roma ndeimwe yemaguta makuru ekudya munyika. Asi, ngatitii mune nguva shoma muGuta risingaperi-zvichida uri muchitsiko chine zuva rekumisa kana iwe une shoma shoma-iwe unofanira kudyei? Chii chinonzi musts? Heino mufambiro wangu kune maawa anonakidza muRoma.

02 of 08

Zvokudya zvemanheru: Cappuccino kuAntico Caffe Greco

Wakamuka mangwanani uye uende zvakananga kuna Antico Caffe Greco (anozivikanwawo seCaffe Greco). Yakatangwa muna 1760, iri dhiyo rekutengesa ndiro rekare reRoma. Hans Christian Anderson, Goethe, Shelley, naKeats vose vakagura kofi pane ino inzvimbo yakanaka.

Nhasi, iwe unogara pamatafura emarbleguru mumakamuri ejargundy neyegoridhe, sevatariri vatsvuku-vatsva vanouya kuzotora doro renyu rekunwa nemadhishi. Kana, mira pamabha, ugovera espresso uye cornetto --- mhinduro yeItaly kuCréissant croissant, uye chikamu chinokosha chekudya kwekudya kweItaly.

Antico Caffe Greco iri panzvimbo Via Via Condotti , # 86, imwe yemigwagwa yakanakisisa muguta racho kusvika kune rimwe firimu, pedyo neSpain Steps.

03 of 08

Mid-mangwanani mangwanani: Mozzarella paObika Mozzarella Bar

Kana wangozadza zvekutenga paSpain Steps, ita nzira yako yapfuura Tsime reTrvi kuCampo de Fiori. Ichi chikashamba chemashizha yemaruva uyewo musha kune imwe yeRoma inofadza uye yakasiyana yezvokudya zviyo. Obika anoongorora mu mozzarella di bufala (mukaka wemabhutini mozzarella), yakasvibiswa kubva munzvimbo yeCampania yeSouth Italy.

Apo Obika anoshanda zvakasiyana-siyana zvakakwana zvinonaka zvekudya, tambira kune platustazione (kana kunonoka) mahwende apo iwe unokwanisa kuwirirana nemhando dzakasiyana dze mozzarella kana dzakashata uye dzakasviba burrata chezi pamwe nemhuka nemiriwo. Iwe unenge uine zuva rakakwana rokudya pamberi pako!

Obika Mozzarella Bar iri muPazza de Campo de Fiori uye inosvinudzwa zuva rimwe nerimwe kubva muna8: 00 kusvika pa2: 00 mangwanani.

04 of 08

Mabiko: Carciofi Alla Romana ku Armando al Pantheon

Mushure mokunge ndafamba neCampo de Fiori yakaisvonaka, ndakatarira mubato rePentheon. Zvokudya zvichava paAarmando al Pantheon, iyo inoshandiswa zvakasarudzwa zvezvokudya pamitengo yakakodzera. Ichi chikafu chinowanzozara nevanhu vatashanyi uye vagari vemo uye dzimwe nguva zvinogona kuoma kuwana zvigaro, saka enda zvishoma kuti uchengetedze chigaro chako.

Iyi Slow Food yokutengesa inoshumira kune dzimwe nzvimbo dzakawanda dzeRoma, kunyange zvazvo ini ndainoda ndiyo carciofi alla romana. Ichi chikafu chakanaka chinoreva kuti maRoma-style artichokes uye inogadzirwa nekusunga artichoke mwoyo uye zvinogadziriswa mumusanganiswa wewaini, mafuta emuorivhi, uye garlic uye mint.

Armando al Pantheon iri kuSalita de Crescenzi, 31.

05 of 08

Manheru masikati: Pizza paPizzarium

Kana uchinge wapora zvakanaka, bvisa makorikori nekutora rwendo rukuru rweTiber kuVatican City. Zvichipa mitsetse mikuru, zvichida hauzove nenguva yekushanyira kereke yakakurumbira nemamamumusumu, asi, unogona kuona kunze kwechechi yepamusoro uye uchifamba neMuguta pachako.

Zvadaro, famba kunze kweVatican City kuna Gabriele Bonci's Pizzarium, iri muchitoro chiduku zvakananga pedyo ne Cipro Metro Station. Pizzarium inoshumira pizza al taglio (kana necheka). Iwe unofamba, ugoita pizza iwe unoda kuburikidza nekurema, uye vamiriri vanocheka chiduku chako nemapuranga maviri emakicheni makuru.

Iyo yakareba yakaonda uye inotyisa. Izvo zvinyorwa zviri nyore uye itsva. Iyo pizza yakanaka zvokuti iwe unoda kugara uchidzoka ikoko kakawanda.

Pizzarium iri paDella doria Meloria, 43.

06 of 08

Mangwanani masikati gelato: Palazzo del Freddo Giovanni Fassi

Tarisa kuChipro Metro Line uye uende kuchiteshi cheVittorio Emanuele. Uchawana zvakawanda zvekuRoma zvakakurumbira zvekare kare mukati memaminitsi gumi kubva pano, kusanganisira Colosseum uye Roman Forum.

Uye, iwe uchatorawo Palazzo del Freddo Giovanni Fassi, imwe yenzvimbo dzakanakisisa dzeRoma ye gelato . Gelato inofanana neakisikamu, asi ine hafu yekoriyori, sezvo yakagadzirwa nemukaka panzvimbo yekamu, izvo zvinoreva kuti iwe haufaniri kuva nekunyadziswa mukufungisisa pamusoro pekugadzirwa kwechando! Palazzo del Freddo Giovanni Fassi ave achigadzira gelato yekugadzira kubva muna 1880 uye anoshumira anenge makumi matatu eveve zuva rega rega. Kune nguva dzose mashoma evanhu munzvimbo ino kuitira kuti uzive kuti gelato ichava itsva uye inonaka. Mitengo inosanganisirawo mari shoma pano, sezvo iwe unogona kupedza anenge 2 Euro kusvika 3 mahombe makuru ejelato.

Palazzo del Freddo Giovanni Fassi iri pa Via Principe Eugenio, 65.

07 of 08

Kudya: Pasita paChinina e Cucina

Sarudza imwe yemapasita makuru eRoma kuChinina eChakina, mutambo wekare unenge usisiri kure neyepamusoro Piazza Navona. Roma inozivikanwa pamasasa akasiyana-siyana, kusanganisira amatriciana (pasta ne guanciale kana kuporesa nguruve cheek, pecorino cheese, uye tomato), carbonara (pasta ne guanciale, mazai, uye cheese), alfredo (pasta ane cheese uye butter sauce), cacio e pepe (pasta ne cheese uye pepper), uye gricia (pasta nekiki, onion, uye pancetta). Iwe unogona kuedza zvose zvezvinhu izvi paChinina eChakina, mune imwe nzvimbo yakanaka uye yakashata.

Cantina e Cucina iri pa Via del Governo Vecchio, 87.

08 we 08

Dessert: Cannoli kuCannoleria Siciliana

Ita mashomanana emudenga mudumbu rako kuti uwane cannolis yawakambove nayo kuCannoleria Siciliana, kwete kure neAnazza Navona, uko paTiber. Cannoleria Siciliana inoshumira pamasikiriti emasidhari eSicilian, kusanganisira inozivikanwa cannoli pane shopu shoma. Iko shell yakazara uye butter uye mascarpone uye ricotta nzvimbo inotapira, inotapira, asi isina kuvhara, uye yakazara nechokoleti chips. Iyi ndiyo dessert yakakwana yekuvhara maawa makumi maviri nemaviri muRome.

Cannoleria Siciliana iri paM Via Monte de Brianzo, 66.