5 Nzvimbo Dzakanakisisa dzeKhitoro Chokudya muParis

Nzvimbo dzepamusoro Dzakashatirwa uye Dzorera

Kana kuchipisa, kutonhora nekudzivisa kunze, iwe unogona kufunga kuvhara kune imwe yepamusoro yakanakisa chocolat Paris inofanira kupa. Zvinosuruvarisa, iyo cafe yekona haisi nguva dzose inokurudzirwa: inowanzoshumirwa mumvura isina mvura-yakasvibirira nechekudzikisa kwekushongedzwa kwemabhiza ecocoa powder kubheta kumusoro. Kuti uwedzere kutuka mukukuvadza, unogona kuguma uchibhadhara ma Euro mana kana mashanu papa nokuda kwechocolat yemunhu uyu murombo.

Nenzira yakajeka, chocolate yakagadzirwa nehupenzi yakataurwa pasi apa ndiyo inoshanda chaiyo. Vanoshandisa cheji yekodhi yepamusoro uye bhacoti bhari, chaiyo mukaka (gasp!), Uye vanowanzova nevanakidza, vachicheka mafuta avo ehocoti zvinonwiwa nemashoko akadai seinocheka ginger uye kadhiamoni kana kunamatira mint uye marinami. Pasina mamwe ado, hezvino mapikicha edu mashanu ekuti tidziyirwe uye tinyatsogadzikana mumutauro weFrance. Ingo usakanganwa kupukuta mutezo wemirasi kubva pamuromo wemuromo wako usati wadzokera kumashure kuwonaseesee kana kutenga!