01 ye 05
Ritz-Carlton Grand Cayman, Cayman Islands
Akaropafadzwa Cheku Eric Ripert ari mubatsiri weRitz-Carlton Grand Cayman yokudyira mabhii, Blue naEric Ripert, chiitiko chekudya kweAAA Five Diamond chinopemberera chikafu chezvokudya zvemuganhu nemafuta akanaka kwazvo epasi rose (anopfuura 700 kwavari, kuti ave chaiwo) kuburikidza nedzimwe nhepfenyuro yakakosha yemari inogadzirisa uye inonwisa menus.
Uye iyo ichangova kutanga kweiyi inosimudzira oasis iri kubika: Imba inoshandisa mamwe mabhiji mashanu nemar loues uko manyore akaita seadol-akakodzera. Edza maitiro emitambo yeItaly recipes al fresco muAndiamo, chengetai mune zvinyorwa zvekunakidza pa SEVEN (inozivikanwawo nokuda kwayo inoparadza champagne brunch), uye inonaka paSushi in Taikun. Kuti uwane masikati masikati pamahombekombe, ronga piña colada uye ndiro yeMahi tacos yakabikwa kubva kuBar Jack, uye mushure mezuva rakapedzwa zuva, tungamira kuSmith Silver Palm apo inotyisa cocktails nemafuta akanaka zvakawanda.
Uyewo zvakakodzera kutaurira: Kune chikwata chekugadzirira pane nzvimbo iyo vaenzi vanogona kutora chikamu mukubika kubika uye zviratidzo zvinodzidziswa nevakaputi vezvivakwa. Uye, munaJanuary, Ripert anopa nzvimbo yekushanyira yeCayman Cookout gore negore, iyo inounganidza pamwe chete vapfuri uye hupenyu hwekudya kwekupera kwevhiki kwekudya uye zvekushandira pamwe musi weJanuary.
Vashanyi vanouya kuRitz-Carlton, Grand Cayman kubva kumativi ose enyika. Zvivako zvaro zvekokorodzano zvakakura zvinokonzera misangano yehutano nekudzoka, asi huchenjeri hwaro hwekudzokera shure hunogamuchira vashandi vachitsvaga chimwe chinhu chakasimudzwa, asi chine utano. Chitsuwa chacho chete chinotarisana nepamusoro-soro, Ritz-Carlton yakapiwa mubayiro weAAA Five Diamond Award.
IRitz-Carlton Grand Cayman yakakosha kune vashanyi vachitsvaga nzvimbo yekutsvaga iyo ndeyokuti:
- Kazhinji masikati, swanky usiku
- Pamwe pane rimwe remhenderekedzo dzakanaka zvikuru dzeGreat Cayman
- Ane mabasa akawanda emasikati, kusanganisira gorofu, tennis, nemitambo yemvura
- Inozivikanwa nokuda kwezvokudya zvayo zvakanaka-zvekudya
- Kufamba makiromita kuCamana Bay, nzvimbo yakakura yekutenga uye yekudyira yakawanda, kusanganisira chitsuwa chacho chete pe-multi-plex movie theater
02 of 05
CuisinArt Golf Resort & Spa, Anguilla
Anguilla's CuisinArt Gold Resort & Spa inzvimbo inofanirwa kune imwe nzvimbo-kana uchida chiJapane (edza kuTokyo Bay), chiItaly (Italia yakagadzirirwa zvinhu zvose zvekare) kana Mediterranean (dine poolside kuCafé Mediterraneo), kana iwe ' Re in the mood for taste of the local (reserve seat at Le Bistro ku Santorini), nzvimbo dzekudya pano dzine zvigaro zvako zvose zvakavharwa.
Pakati peCuisinArt's culinary direction ndiyo nzvimbo yekutsvaga ye-hydroponic-iyo yekutanga yerudzi rwayo muCaribbean -kune michero mitsva, miriwo, maruva ezvokudya, nemishonga inokura mumvura pasina kushandisa ivhu. Ruzhinji rwezvigadzirwa zvinoshandiswa mumaresitorendi zvinobva papurazi 18,000-square-foot, iyo vashanyi vakagamuchirwa kutarisa panguva yekushanya kwavo.
Uyewo pane menyu pano pane zvakasiyana-siyana zvekubika zvikoro uye sarudzo yekugadzira iwe pachako tsika dzekudya zvekudya kana pagungwa kana pane imwe yebhandi yako yega.
03 of 05
Jumby Bay, Antigua
Paunenge uchienda kuJumby Bay, vaenzi vanosarudza nzvimbo shoma dzekutsvaga nzvimbo, iyo inoshumira zvinhu zvose kubva kunharaunda dzeCaribbean dzakashamwaridzana (funga zvakawanda zvekuno-zvakagadzirirwa zvehove) kune dzimwe nyika ndiro sepa paella uye chicken tikka masala. Iwe haugoni kukanganisa kupedza kudya kwemazuva emangwanani, masikati uye kudya kwemanheru panzvimbo yekudyara iri kumahombekombe ezvokudya, asi kana iwe uchida kunyatsoshandisa nzvimbo yekudya yeAntigua, shandisa imwe (kana maviri kana matatu) yeJumby Bay yakasiyana-siyana yokudyira.
Tarisa mukati memusangano wekuvhima wepachivande uye pamba yeCaribbean kune mahi Mahi Mahi, Wahoo, Marlin, Tuna, uye King Fish-chero zvaunobata zvichave zvakanyatsogadzirira kudya kwemanheru iwayo. Kana kuti, enda kune imwe nzvimbo yezuva-kuenda kumapurazi emapanapple aAntigua ane mutsvuku-Mutariri Mukuru wekutsvaga Sylvain Hervochon achakuudza zvose nezvepineaples yakanakisisa yenyika-uye mushure me-the-scenes kuratidzwa kwekuti Suee's Hot Sauce yakakurumbira yakaitwa sei . Rum tastings inofanirawo.
04 of 05
Grace Bay Club, Turks naCaicos
Yakatarirwa kumhenderekedzo yekuchamhembe yePunenciales, iyo yakagadzirwa zvikuru muTurks neCaicos, Grace Bay Club ndiyo inoda kudya yeparadhiso yakakwana nemhepo yakafuridzirwa, oceanside uye yekutanga-yekusingaperi-yakadzika bhu munyika yose (pamakumbo makumi matatu, iyo refu yakareba muCaribbean).
Kana nzara ikarova, musoro kuKrave kuitira gourmet kunyaradza zvokudya; kubata chigaro paGrill Rouge, uko chinonyanya kukoshesa pamutambo wekushambadzira bistro; kana kuti shandisai mhando yemhando yezvigadzirwa zvakanaka uye zvinotapira panzvimbo yekudyara yep-up-up, Kone. Zvadaro, kana zuva ravira, simira parutivi rwekuchengetedzeka kwema tapas nemabiko musati wanyatsonaka kudya kwepamusoro paInfiniti Restaurant & Raw Bar. (Insider's tips: Tora rwendo kubva kune imwe nzvimbo kusvika kuna Da Conch Shack, iyo ine mavara ane mavara akasiyana-siyana ari kuputira zvakanakisa zvinotapira mishonga uye ramu rakanaka kupfuura dzose.)
Chimwe chezvinhu zvinofadza zvikuru zvinokwevera vaenzi-vakatarisa kudya kuGrace Bay Club: gore negore reCaribbean Food and Wine Festival. Gore roga roga, nyanzvi dzinotyisa-inotyisa uye vewaini vanobva kumativi ose enyika vanoenda kunzvimbo yezororo nekuda kwekuratidzwa kweTurks neCaicos 'chikafu chinonaka uye vashandi vematare vepamba.
05 of 05
Edheni Rock, St. Barths
Kune zvikonzero zvishomanana zvinoita kuti vashanyi vaifamba vachienda kuStart Barths 'Eden Rock: Inzvimbo iyo pachayo pachavo inotarisa St. Jean Bay inonyanya kukoshesa uye kuvharwa; basa rakanaka rinoita kuti munhu wose anzwe sechirwere; uye Chef-renowned Chief Chef Jean-Georges Vongerichten akasika maresitorendi maviri ezvokudya ayo oga ari akakodzera ndege dzakawanda (kana kuti imwe ndege uye fambisi yepamhenderekedzo) inotora kusvika ikoko.
Bhani reSand rinotarisirwa kaviri: Masikati, iri gungwa rakasvibira rinodzokera kune mitsva yakachena yepasi rose mahwendefa (watermelon gazpacho, truffle yakasviba pizza, pretzel-dusted calamari, uye caramel ice cream sundae) uye usiku inoshandura kuva inonaka chitsuwa pokugara apo mbatya dzinogara dzichiyerera.
Zvadaro pane On Rocks, chisarudzo chakanaka chokudya, chinogara paEdheni Rock uye chinokurudzira maonero anoshamisa aungambofungidzira. Paunenge uri kutora nzvimbo inofadza, iwe unoshandisa nheyo dzekusika hors-d'oeuvres (hello, marbled foie gras terrine) uye kushingaira kwakanyatsofanana necaramelized black cod uye fettuccini yakagadzirwa neimba ne lobster bolognese.