Pamusoro peNyika, Cocktail mu Hand, muWatch Square
Muguta rezvakanaka, Bar 54, Manhattan yakakwirira yepamusoro pedenga remba , inoedza kumira pamusoro pevamwe mune dzimwe nzira imwe chete. Yakasunungurwa munaFebruary 2014 pane 54th-floor perch paHyatt Centric Times Square, vashandi pano vanogona kubatanidza cocktails dzakagadzirwa nekutarisa kwemaonero ekudenga achitaridzika Hudson kuenda kuEast Rivers uye pamusoro pemasvingo eTime Square. Pano ndiyo inotsika pasi iri mudenga-yakadzirira mvura yepamusoro:
The Lounge at Bar 54
Iyo yepedyo 122-chigaro mukati / kunze Bhar 54 inoratidzira kuchiva alfresco ichigara pane imwe nzvimbo yekunze, yakakwana nekunze moto moto, apo nguva dzakadzika dzomukati dzichikumbira kumira pazvikamu zvakasiyana-fedhi-zvakatarwa kunwa doro. Tarisira zvigaro zvegiritsi-zvakagadzirwa, zvigadziriswa zvitsvene, uye dzakawanda zvezvinyorwa zvepamusoro zve mod-meets-nature girasi nemapuranga. Zvokushandisa zvinonzwa zvakafanana nezvamungatarisira pane hotera yepahotera, asi, zvechokwadi, izvi zvose pamusoro pekuonekwa kwehova-kusvika-murwizi pano, uye iyi primo perch, teeny oasis iri panopinda-uye-yakazara yeThe Times Square iri pasi apa , inotora mamwe maManhattan anonyanya kuda mariko yehupenyu hwemahombekombe kune mushure mekushanda-mapoka evanhu uye vatambi vanofara.
Zvinwiwa paBhara 54
Tora kunwa kwako kune zvitsva zvepamusoro, zvakare, pamwe nemukana wekudya wekudya wepamusoro unopfuura kupfuura zvaunotarisira mune musungo wevashanyi Times Square nzvimbo. Itai kuti mapurisa emakambani akwidziridzwe anotungamirirwa nemichero yemwaka uye mhepo yakasvibiswa mukati memo (kufanana neBrooklyn yakaitwa Dorothy Parker American Gin, kubva kuNew York Distilling Company).
Edzai "Santana's Sour," mutsara we cilantro, jalapeño syrup, pineapple juice, lime, uye tequila, kana kuti "Chai Rye Sour," yakagadzirwa ne chai-inonzi whiskey, mandimu, mazai evha, uye nyeredzi anis.
Iwe unogonawo kuvhara ndiro dzakasanganiswa nemapoka matatu kusvika mana, semu tequila-based "Scarlet Letter Punch," mutsara wewaini tsvuku, marinamondi, bhitinoni bark, Licor 43, uye mandimu.
Ingotangirwa kunyeverwa, mitengo inenge yakaita seyakadzama-yekugadzirira imwechete pano ichakudzosera $ 26 / munhu, asi kuvhara mabhodhoro kunodhura $ 70 chikamu, saka sarudza nokuchenjera, sezvo mabhiriro anogona kunge akaoma semafungiro. Iwe uchawana urongwa hwakanaka hwewaini yakanaka nemabhodhoro, zvakare, pamatengo mamwe anonakidza kubva ku $ 14 negirasi yewaini, kana $ 12 nokuda kwedoro.
Zvokudya paBhara 54
Sop up iyo doro ine imwe maire-yakakwirira yekudya, kurumbidzwa kwezvikamu zvishanu zveplate. Edzai chidimbu chinogadziriswa chechecuterie, kana kupinda mukati pezvokudya zvakadai se porchetta sliders, mushroom, kana salmon skewers. Mahwendefa anobva pa $ 14 kusvika ku $ 27.
Hungu, iwe unogona kungoda kuchema pamusoro peiyo kubva pamatenga, uye, zvakanaka, paBar 54, iwe zvirokwazvo unogona.
Bhar 54 paHyatt Times Square, 135 W. 45th St. (54th floor); 646-364-1234; timessquare.centric.hyatt.com