Old Sturbridge Village Zvimwe Zvokudya Zvokudya zveMutambo Wokuonga
Mincemeat-kazhinji inofungidzirwa semidziyo yemutambo yekuonga-inotarisa midzi yayo kumashure emakore ekumazana, apo kugadzirira nyama nemichero nezvinonhuwira kwaiva imwe nzira yekuchengetedza. Vokutanga kuEnglanders vaizoita mabheji makuru e mincemeat uye vanoichengeta mumakona akaiswa chisimbiso nechepamusoro yemarara kuti ashandiswe kwemwedzi yakawanda. Saka, unoita sei mincemeat?
Two Mincemeat Recipes: Imwe Yemazambiringa, Imwe Kwemazuva Ano Kubika
Zvose zvemazuva ano zvinyorwa zvemincemeat hazvisanganisi nyama, asi pano ndiyo yakatanga kuwanikwa muNew England (kana recipe), yakatanga kuparidzwa muna 1832 muLydia Maria Child's American Frugal Housewife uye yakagadziridzwa zvakare ne Old Sturbridge Village, iyo yakakurumbira inofanirwa kuitika muNew England's Last Green Valley :
"Richesi inobereka kuzadza kwema pie maviri: Birai nyoro, yakanaka yenyuchi-chidimbu chipi nechipi chinonzwisisika kubva kune sinew uye gristle; vikirisa kusvikira yava kunyorova. kuti ubudise humwe hutatu hwepfupa uye gristle.Suet inotapira uye zviri nani kubika hafu yeawa kana kupfuura muzvinwiwa mombe yakabikwa mukati, asi vanhu vashomanana ndivo vanoita izvi.Pare, core, uye chekai maapuro akanaka. Iwe unoshandisa mazambiringa akaataka namabwe.Kana iwe usingashandisi makiritsi, uge uye uapise mumoto Maundi maviri emakondohwe, mushure mokunge aputswa, katatu yepound ye suet, imwe pound uye nechechina yeshuga, matatu mapaundi emaapuro , mapaundi maviri emakungwa, kana mazambiringa akaoma.Kuisa gill ya brandy; lemon-brandy iri nani, kana iwe wakagadzirirwa.Itai kuti ive yakanyorova ne cider itsva.Ndifaniri kufunga kuti chetatu ingadai yakawanda, iyo inonyorova zviri nani, kana zvisingazobudi muchoto.
A pepper pfupi. Kana ukashandisa nyama yegorosi, kana kuti rurimi, kune mapepa, inofanira kunge yakanyorova, uye yakabikwa zvakanyanya. Kana ukashandisa nenyuchi itsva, munyu unofanirwa mumwaka. Rimwe shinamoni, imwechete yevhave. Zvimiti zviviri zvinowedzera kunakidza kwehuvira; uye rimwe bhuruu inotapira yakaiswa pamusoro pembwa imwe neimwe, inovapfumisa; asi izvi hazvidiwi.
Yakagadzirwa katatu yeawa. Kana maapuro ako pane zvinotapira, kabhaira mukamu rose. "
Inonzwika zvakanaka yakabatanidzwa, eh? Nenzira yakanaka, Old Sturbridge Village inogoverana nesu isu recipe mincemeat yakashandurwa kugadzirirwa kwemazuva ano . Inowanikwa mu Old Sturbridge Village Cookbook .
Mincemeat Ingredients
1 1/4 mapaundi emombe kana zvese zvakasara
1/4 pound suet
1 1/2 pounds aporo
1 cup cup raisins or currant
1/2 mukombe mutsvuku shuga
1/2 mukombe tsvuku shuga
1/8 teaspoon pepper
1/2 teaspoon munyu
2 maspuniki sinamoni
1 teaspoon clove
2 maspunikiti nutmeg
1/4 mukombe brandy
2 makapu cidha kana juice
Nyoreji kaviri yePie Crust
1 tablespoon batare (zvichida)
Nzira Yokuita Mincemeat
1. Kana nyama isina kunyorwa inoshandiswa, simmer chikafu chemaawa maviri kana kuti kusvika pakanyorova, kuwedzera suet kwekupedzisira kwe2 1/2 yekubika.
2. Kana yakagadzirwa, yeka nyama yehupenyu uye yepamusoro-soro zvakanaka, inenge inenge 1/4-inch pieces.
3. Gara, cheka, uye gadzira maapuro kuita 3 makapu.
4. Nyanya nyama yenyuchi, suet, maapuro, mazambiringa akaomeswa kana currants, machena uye mashuga eshuga, zvinonhuwira, brandy uye cider kana juice.
5. Gadzira chigamba.
6. Itafura yemapapiro nemafuraji, zodzai imwe neimwe nehafu ye nyama musanganiswa. Dzadza nemapapiro makuru, zvidimbu zvepakati, shandisa mabheji kumusoro pamusoro pemhepo kuti usatiza. Kana uchida, tambanudza hupamhi hwehutu pa pastry nokuda kwechikafu chepamusoro.
7. Bika 3/4 awa muna 400 ° -425 ° oven.
Zvibereko: Zvikamu 9-inch pies
Yakanyorwa zvakare kubva kune Old Sturbridge Village Cookbook , Globe Pequot Press, nemvumo.