Zvaunotarisira Kubva Kudya muScandinavia
Ndeipi chaiyo yeScandinavia cuisine uye chii chinowanikwa zvokudya muScandinavia ? Aiwa, haisi yehove yekare. Izvo zvakasiyana-siyana zvehove uye nyama, zvakadai sehove nehukuku, uyewo bheet, mbatatisi, makomkete, akafukidzwa, akabikwa, uye apuro inoputa, nezvimwe zvokudya zvakawanda. Kungofanana neScandinavia yakagadzirirwa, chikafu cheScandinavia chinonamatira kune zvinyorwa.
Zvinyorwa zveScandinavia uye zvigadzirwa
MuScandinavia, zvokudya zvizhinji zvekudya zvinobva pagungwa (semuNorway whale steak), dziva remvura itsva, kana kunyange pasi.
Kune zvimwe zvinyorwa zveScandinavian zvakadyiwa zvokudya zveScandinavia: Zvokudya zveVikings nguva dzose zvaive nemayster kana mussels, dzimwe nguva pamwe nedzimwe mutton, cheese, kabichi, maapuro, anyezi, majiki, uye nuts.
Paunenge uchiraira zvokudya muScandinavia, hove kazhinji inodhura. Nezvekudya, pane zvakawanda zvokusarudza kubva zvakare. Dhimoni, nyoro, uye kutakura nyama nguva dzose. Kana iwe uchifamba neSweden uye unonzwa kamwe-kamwe uine nzara uye unofamba, edza vamwe fodya horsemeat isinganzi "hamburger".
Kana, tarisa Thorrablot: Zuva reMiddletest Iceland , nokuda kwevanodya ushingi pakati pedu.
Kana iwe unoshanyira Norway kana Denmark , unoporesa salmon mune imwe resitora yakanaka. Salmoni inoputa inonyanya kufarirwa nevanhu veScandinavia. Edza imwe fiskepudding ye dessert!
Izvo zvakajairika muScandinavia kudya munyu wakawanda kupfuura mune dzimwe nzvimbo dzenyika. Chengeta ichi mupfungwa paunoronga zvokudya muScandinavia.
Nyama yakarungwa kana inopfungirwa uye hove ndiyo nzira mbiri dzekuchengetedza nyama yakachena munguva yakareba, yakaoma yechando cheScandinavia, uye tsika yakararama kusvikira nhasi.
Zvokudya zveScandinavian zvinosanganisira yeSweden, Finnish, Norwegian, uye Danish cuisine. Sezvo nyika dzakabatanidzwa pamwechete, tsika yekudya yakafanana zvikuru.
Zvechokwadi, basa guru rinotambidzwa nehove, asiwo nyama yemuviri uye vitamini-rich Cloudberry ndeye yezvinokosha zvigadzirwa.
Zvokudya muDenmark
MuDenmark, chaizvoizvo, zvinhu zvose zvinofanira kusanganisira hove. Iyo yepanyika ndiro Torsk, cod nemasitadhi sauce uye mbatata yakabikwa. Smorrebrod inowanzoitwa chiDanishi sandwiches yakazaruka: chingwa chebusiki chine rima chinokonzerwa nehove dzakasiyana-siyana uye nyama, kuwedzera kune iyoyo mazai uye muto mutsvuku, uye iwe une sandwich yako yeDanish. Kana iri yekugadzira, vanaDhani vanogadzira zvikuru. Semuenzaniso, pane zvinyorwa zvitsva zvinotapira, gingerbread kana kransekake inowanzozivikanwa: keke yakawanda yakazara mumakumbo, yakagadzirwa kubva mucheka marzipan. Yakarongedzwa nemafuta anonhuwira ne glaze yeii jena uye shuga yehupfu.
Zvokudya muNorway
Muchirevo chekudya, Norwegian herring inobata basa guru muNorway. Iyi ndiyo hove dzisingadhura munzvimbo ino uye inoshandiswa nenzira dzakasiyana-siyana. Zvinowanikwawo zvinosanganisira fishfish nefishfishfish, izvo zvese zvinogona kuiswa pamatanda ndokusimuka kuti zviome. Iko chaiyo yehove iri pamatanda iwayo inogona kunge iine saiti, haddock kana cod, somuenzaniso. Idya yenyika yeNorway ndeyeve hove yakaomeswa-iyo inonzi "lutefisk", iyo, zvisinei, kuwedzera kuisa mune doro rinokonzerwa neBurch ash, uko kusanana kwakafanana nejelly.
Itifisk inoshandiswa ipapo nebhekoni, mbatatisi, uye puree ye peas.
Zvokudya muSweden neFinland
Uye zvakadini neCzech cuisine? Köttbullar (meatballs) kana minced yenguruve ndeimwe yezvokudya zvinodyiwa. Chimwe chinhu chinokosha cheSweden chikafu chinonzi elk. Icho chakanyanya kuderera uye chinoshandiswa mu goulash kana steak.
The Finns pakupedzisira, inoda nyama kubva kune reindeer uye iyananise pamwe chete ne fruity cloudberry sauce uye itsva chanterelle. Uyewo inonyanyozivikanwa ndeyePergigi : dumplings izere nesaric rice pudding.