Soulard Mardi Gras: Waini, Bheri uye Whiskey

Apo iwe unoda kupemberera Mardi Gras muSt. Louis , pane zvakawanda zvezviitiko zvekusarudza kubva. Mimwe yemhemberero huru inowanikwa munzvimbo ye Soulard muSt. Louis. The Beggin 'Pet Parade uye Grand Parade inotora zviuru zvevatori vechikamu uye vataridzi gore negore. Kana iwe uri kutsvaga chimwe chinhu chinonakidza, asi pamwero muduku, tarisa ndeye Gore rega , Bheri uye Whiskey Taste.

Gore rino, waini, Bheri uye Whiskey Tariro ndiyo yeChishanu, February 10, 2017, kubva muna7: 00 kusvika muna 11: 00. Inobatwa paBud Light Party Centre kuSoulard Market Park.

Paki iri pedyo neAralard Farmers Market yakaitika paRafayette Street pakati pemigwagwa ye7 ne9.

Mitikiti kumusangano iyi $ 40 mberi uye $ 50 pamusuwo. Mutengo wacho unosanganisira sampu yemapurisa anopfuura 50, waini uye whiskeys. A master distiller kubva kuna Jack Daniel achavewo aripo kuti apindure mibvunzo pamusoro pekuita whiskey. Uye usakanganwa nezvezvokudya! St. Louis 'best bar-b-que restaurants, kusanganisira Pappy's, Sugarfire uye Salt + Smoke, ichave iri kushumira zviyero zvakakwana zvezvokudya zvavo zvakakurumbira kubvira 7:30 pm kusvika 9:30 pm

Kana usina kuzadzwa newaini, Bheri uye Whiskey Taste , iwe unogona kugara uchitevera zuva rakatevera nemabiko anonaka pane Cajun Cook-Off. NdiMugovera, February 11, 2017, kubva masikati kusvikira pa4 masikati. Inobatwawo paBud Light Party Center kuSoulard Market Park. Mubiki anogadzira mutevedzeri gumi uye vashandi vane gumi gumi mumakwikwi kuti vaite zvakanakisisa cajun dish.

Munguva yekubika, vataridzi vanogona kunakidzwa nebhara, po 'vakomana nejambalaya. Mitikiti iri $ 35 mberi uye $ 45 pamusuwo. Kuti utenge matikiti kune chimwe chezviitiko izvi, kana kuti udzidze zvakawanda pamusoro pezvimwe zviitiko zveMardi Gras ino, shanyira webasa re Soulard Mardi Gras.