Nhoroondo yeIconic New Orleans Kudya kweMuvhuro
Muvhuro woga woga usiku, pamatafura ekicheni nemitambo yekudyara kumativi ose eNew Orleans, chiClassic classic inowanikwa: nyemba tsvuku uye mupunga. Iko iyi shoma isina kuve yakakurumbira sei, uye chii chinoita kuti chive chakasiyana nenyuchi nemucheka ndiro pasi rose? Ngatitarisei mariri.
A Quick History
Bhinzi vvuku vangave vakatanga kutora nzira yavo kuenda kuNew Orleans nevarimi vemazai emuchangu avo vakapukunyuka Saint-Dominge (Haiti) kuLouisana mushure mokunge varanda vachimukira muma1790.
Puroteni-yakawanda yekudya zvokudya izvo zviri nyore kukura nekuchengetedza, vakakurumidza kupinda muitiro wekudya weNew Orleans Creole mharaunda.
Nei Muvhuro Nights?
Muvhuro une tsika yakareba yekugeza zuva muNorth America yose. Hazvizivikanwi kuti sei chaizvoizvo; zvichida kutora madonhwe kubva kuSunday Best yako zvakakwanisa kuitwa nekukurumidza sezvinobvira? Chero zvingave, kuchenesa kwaimbova basa rakaoma rekushanda kwevakadzi veimba, avo vaive vachigeza. Mvura yaifanira kubikwa, zvipfeko zvaifanira kuputirwa uye kuputirwa uye kushambidzwa nemaoko uye gare gare zvakanyura kuoma.
Nokuti izvi zvakatora nguva yakawanda nesimba, zvakanga zvakaomawo kugadzira kudya kwakakomba kwemanheru musi weMuvhuro. Nokudaro, chikafu chinogona kugara pamusana wemoto uye kuchema chakanga chakanaka.
Imwe tsika muNew Orleans, semamwewo, yaiva yakanaka huru yeSvondo kudya kwechechi. Iyi yekudya yaiwanzobatanidza ham, uye mumazuva ekare, hamuna nguva dzose pfupa.
Kuisa humbone kushandisa zvakanaka sechikamu cheMuvhuro chirayiro, saka, chakanga chiri chakanaka, uye kushandiswa kunofadza kwembambo, zvirokwazvo, pakuita nyemba dzakaputika zvishoma. A hambone, dzimwe nyemba, mamwe mafuta uye zvinonhuwira, mamwe mvura, uye maawa mashomanana, pakuguma kwaro mupunga umwe anokurumidza kubikwa, uye iwe unotova nemwoyo unofadza, wakaderera.
Uye tsika dzakaramba dzichikomberedza.
Inoshandiswa sei neNew Orleans Version yeBlack Beans neRipuri Yese?
Nyeredzi yeNew Orleans uye rice tsika haisi yega chete munyika. Moros y Cristianos, Hoppin 'John, Rajma Chawal, Kuru Fasulye - zvirokwazvo, unogona kuwana nyemba uye mupunga kunenge pose pose. Shanduro yeNew Orleans yakabikwa neinso kana zviduku zviduku zvitsvuku uye zvinowanzobatanidza kana kusvuta kana kunyorera nyama yenguruve yeimwe mhando kana imwewo: hambone ndiyo yakawanda, asi zvakare ndeye tsika yekushandisa ham steak, kusvuta masizi, fukwe yemapork, ham hocks, kana kusanganisa.
Maharage anogadzirirwa kuita zvakasiyana-siyana kwemazuva, zvichienderana nemutengi wekugadzirira, asi hazvisi zvisizvo kuti zvive zvakabikwa zvese kusvika pasi, kusvikira vasati vanyanyisa zvinenge zvisingazivikanwi sehairi. Iyo yakarongeka neCajun Trinity (celery, bell pepper, uye anyezi) uye girasi reja, pamwe chete nemunyu neCreole zvinonhuwira: tsvuku tsvuku uye yakasviba, uye zvichida imwe thyme kana parsley.
Iyo rizi inogadzirwa kuitira kuti ive chiedza uye isina kuchena, pasina mbeu inonamatira pamwechete. Inowanzoshandiswa kune rumwe rutivi padare rimwechete, richiisiya kune anodya kuti aite kuyananisa. Dzimwe nguva mbesa dzinoshandiswa zvakananga pamusoro pemupunga, zvakare.
Kwatingawana Tsvina Dzvuku paMuvhuro Usiku
Kana iwe uri mushanyi kuNew Orleans, hazvigone kuti iwe unopedzisira kune imwe yemusha weMutambo weMuvhuro wekudya, asi menyu kumaguta ose anopa nyemba dzvuku uye mupunga semuvhuro unokosha. Hazvisi zvachose, asi zvinowanzoshamisa, kunyanya pamunharaunda-mhando dzekutoro. Joey K's, paMagazini Street muIrish Channel, anoshumira shanduro yakanakisisa yeidhi usiku humwe hwevhiki. Mandina's in Mid-City inopa mahairi avo akachengetwa zvakanaka uye mupunga pamwe chete nehove yenguruve, sausage, kana veal cutlet Musiku manheru. Kana uri muChirungu cheFrance , Acme Oyster House inoita shanduro yakaoma, inonakidza inowanikwa nguva dzose.
Creamy Red Beans Recipe
- 1 lb. tsvuku dzenyoka tsvuku kana nyeredzi tsvuku dzvuku (dzakanyoroveswa usiku humwe)
- 4 tbsp. mafuta (bhekoni mafuta, mafuta emafuta, mafuta, etc.)
- 1 guru eiii, minced
- 1 bhinzi tsvuku, yakanaka
- 1 nhovo ye celery, yakanaka
- 1 hambone (kana imwe nyama inopfungidzirwa: ham steak, yakabikwa tsvina yakasvibiswa, gumbo rinoputika mumutsipa, nezvimwewo)
- 2 bay leaves
- 2 tsp. Thyme
- 1 tsp. cayenne pepper (kana kuti kuravira)
- 1 tsp. munyu (kana kuti kuravira, asi yeuka kuti hambone ichawedzera munyu)
- 4 makapu mvura kana pasi-sodium stock
Edzai uye simburai nyemba zvakanaka. Sungunusa mafuta muhari uye wedzera onion, pepper, uye celery. Pheka kusvikira zvichishandura. Wedzera zvimwe zvinhu zvose. Dhavhara uye simmer kwemaawa makumi mana, zvichikurudzira dzimwe nguva. Kubika nguva nekugadzirira kunogona kuchinjwa pane zvaunofarira: Kubika kwenguva refu kuchabereka creamier nyemba, zvinonhuwira zvinogona kuwedzerwa kunonaka, nezvimwewo.
Shandisai mupunga wakabikwa (mutsvuku ndeyemutsika, maronda isarudzo yakanaka, zvakare) uye zvimedu zvegorosi kana girasi yakasvikwa inopisa kurutivi.