The Wonders of Piemonte Cuisine
Kana uri kuNorth America uye hausi mutambi wekuenda kuEurope, zvinenge kuti hauna kushanyira Piemonte, kana Piedmont. Kutaura zvazviri, veUnited States havatomboiti mapepa ePiemonte vashanyi, 40% avo vanobva kuSwitzerland yakatarisana uye 30% kubva kuGermany.
Asi vadikanwi vekudya uye vewaini vangave vachida kuyambuka Piemonte kubva kune "kushanyira" mazita. Musha kune 45 DOC dzakawanda mawaini, Piemonte ndiyo mudivi wewaini weparadhiso, inobudisa Barolo, Barbaresco, Barbara uye Dolcetto, pamwe nekupemberera kwaunofarira Asti Spumanti.
Waini inokosha zvikuru muPiede, mune duku duku reBarresresco unogona kuenda kuchechi kunotenga waini yako. Hungu, waini inotora chimiro chekunamata kwemuPiemonte.
Mazambiringa ePiedhete uye Herbs
Nharaunda yakakomberedzwa iri kumiganhu yeFrance neSwitzerland (ona mapeji eItaly zvikamu ) yakakosha yekurimisa yakaoma mazambiringa akawanda, ayo akadzika midzi yakakwana kuti akwanise nguva dzekuoma. Uku kutarisa kune zvakatipoteredza uye zvinhu zvakasikwa zvakasikwa zvinosvika kune zvekudya zvakare; Piemonte yati "kwete" kune zvipenyu zvakagadziriswa. Asi zvinonaka zvePiemontese zvinoreva "hongu" kuti dzinonyanya kukosha: truffle chena yeAlba, ine mhando yakawanda yezvigadzirwa zvekugadzira uye kupora nyama pamwe nekubatanidzwa kwakakura kwemishonga yemishonga yose iri chikamu chefurafura yePiedhete.
"Piemonte inoshongedza munyika nokuda kwemishonga yayo yemishonga," maererano naChristina Marina Ramasso, uyo anovashandisa zvakasununguka mune zvekudya zvaro zvekare kuOsteria del Paluch, kwete kure netemberi ya Superga inotarisa Torino (Via Superga 44 muBaddissero Torinese Tel.
011 / 940.87.50) Kicheni yake yakazarurirwa panotarisana nepatio uye munda, uye inosanganisira hove inoputirwa nehuni uye ovini kuwedzera kune gasi remazuva ano. Izvi zvinobatanidza kune zvakapfuura hazvirevi kuratidzwa-Mukadzi. Ramasso inounganidza mapeji ezvokudya uye maharaari kubva kuma1800 uye anovabvumira kutungamirira chikafu chechikafu.
Piemonte - Its Cuisine haisi yakanyatsogadzirwa muChechi yeMutambo
Asi zvokudya zvePiedhesi hazvisi kungoita zvakasimba kune tsika. David Scabin paCombal.Zero inonzi inogadzira zvokudya, inoshandiswa inyanzvi yekugadzira chikafu chekudya kuti ishamise pfungwa uye inogadzira mamiriro ezvinhu anonakidza mune imwe nyanzvi yekudyara yeMicrosoft. Pizza yemiti newaini? Cybereggs? Bhokisi repurasitiki rakachena rainzi Harry Potter, rine zvigaro zvepamatunhu zvakapetwa semakango akavharidzirwa kwazvo; iwe unosarudza nemuvara urongwa hwekushandisa? Hongu, ivo vose vakanga vari chikamu cheChirongwa cheChina cheChina chema16 patakashanyira. Siya zvaunofunga pamusoro pezvokudya zvakanaka uye maresitorendi makuru pamusuwo -Combal.Zero ndezvekuseka uye kufunga zvakasiyana pamusoro pezvaunoramba uri mumuromo mako - uye sei. (Combal.Zero (kuongorora), Piazza Fafalda di Savoia - Rivoli Teri 001.95.65.222, yakavharwa Muvhuro neChipiri)
Kune tsika, zvechokwadi, zvokudya zvakanaka zvinowanikwa muPiedhete. kune Alba inopembererwa mutsvuku mutsvuku, inoonekwa sekanakisisa munyika. Uchavawana varipo kubva munaSeptember-January. Dzimwe nguva dzegore dzinoumba Winter Black Truffle uye Summer Summer Truffle, iyo yechando ndiyo inonyanya kumira.
Uye chiito chekuzvininipisa chechigamba chePiedyine chikafu ichocho chepenic-thin thintiti chinonzi grissini.
Waiziva here kuti unogona kuvhima truffles? Musoro uchienda ku "La Casa del Trifulau (Imba yeTruffle Hunters) mudiki duku yeCoctigliole d'Asti uye ivo vachatsanangura kukuvhima truffle kwamuri, vanoshumira iwe" merenda "(iyo inotorwa pakati pekudya kwemasikati nemanheru) ine chezi iyo yakasvibiswa mumafuta emuorivhi uye yakasvibiswa nemashizha emutambo wekanguva, pamwe nemamwe masukisi akachekwa nechingwa - ipapo iwe uchabuda nembwa Diana neBerta kuti vatsvake iwe pachako.Icho chiri nyore nyore, imbwa dzinoita zvose basa (La Casa del Trifulau paFrazione Burio 1 kuCostigliole d'Asti Teri 347 2991832)
Kana kushungurudza kusvetwa kusingabvunzi kwauri, asi kudya kwavanoita, zvino tora iwe sarudzo paTra Arte & Querce apo unogona kuwana izvo zvandinodanidza Breakfast of Champions zvinosanganisira truffles zvichitsvaga.
Nguva Yokushanyira Piemonte
Nyaya yakakwirira muPiedhete munaOctober - December.
Truffles uye kukohwa waini ndizvo zvikonzero. Zvikuru zvakadini zvinowira kune dzimwe nguva? Zvakanaka, zvikamu zveresitorendi izvo zvakakwana muAguwa zvinenge pakati pe25 ne30 muzana, zvichienzaniswa nechepasi pemashanu kubva muzana zvezhizha. Iwaini yewaini yeBarolo yakanaka pakuwa.
Ezvo inguva yakaisvonaka nguva yekuenda, zvikuru kana iwe uchida zvokudya zvako zvinoshandiswa nemaruva matsva nemishonga yePiemonte inokurumbira.
Dai inguva yakanakisisa yemaruva emusango, mashizha emvura, uye budding yePiemonte's fresh herbs. Asi zvakare zvakare, chero nguva ipi zvayo inguva yakanaka yekushanyira Piemonte.
Nzvimbo dzakakurudzirwa kuti Ugare
Takafadzwa kunze tichigara kuTorre Barolo, iyo inopa maonero anofadza ewaini yewaini yeBarolo kubva padenga reimba padenga. Zvikwereti zvakawanda zvekukwira zvakadaro, saka tora izvozvo mukufungisisa; iyo yakagadziriswa shongwe yezana remakore rechi17 shure kwezvose!
Nokuda kwekuti nyika yakagadzika (uye inofadza kudya kwekudya kubva kuMarla, mucheki wepastry) mune imwe nzvimbo-in-beaten yomupata wePieddie, edzai Bella Baita Bed uye kambodhi. Marla naF Fabrizio vanoshanda nevarimi vemunharaunda vese kuti vakuunzirei zvakanakisisa zvekudya uye zvekudya. Vachakudzidzisa iwe kuti uibike sei!
Sezvo chikafu ichi chikuru uye waini yakapararira pamusoro pemhepo inokonzera waini yenyika, tinokurudzira kubhadhara renzvimbo yezororo pedyo naAti. Pane zvakawanda zvinowanikwa paIndeAway, ona Asti Vacation Rentals (bhuku rakananga).
Piemonte Map
Nokuda kwechidimbu chePiemonte, ona Italy Travel's Piemonte Map .