Zvokudya zvePortugal hazvinyanyi kuzivikanwa kunze kweEurope, iyo inoratidzika inoshamisa kuna ani zvake anoshandisa nguva ipi zvayo munyika. Miti inogara ichiita chimiro, asi chikafu chinowanzotungamirirwa nepamusoro-soro wezvokudya zvegungwa uye yenguruve, zvine ruzivo yakabatanidzwa nehamba shoma yemiriwo nemafuta. Kune mararamiro akaenzana emunharaunda kune rumwe rudzi ruduku.
Makore akawanda emakore ekutsvakurudza uye kuedza kwakaguma mune zvakasara zvezvokudya zvekare zvakakosha zvakatsvaga kunyange munguva shoma kuenda kunyika.
Kunyange zvazvo dzimwe dzakawanda dzezvokudya izvi zvakakurumbira zvichibva kuLisbon nedzimwe nzvimbo dzakapoteredza, dzimwe dzakatanga kune dzimwe nzvimbo munyika. Ndizvo zvakanaka kune vashanyi, vanowana mukana wekuedza mavhenekeri kubva kumativi ose ePortugal pasina kushanyira mutaundi madiki uye nzvimbo kuti vaite saizvozvo. Pano pane zvinomwe zvezvakanakisisa zvekutarisa pasi paunogara iwe muhomwe.
01 of 07
Sardines
PA Thompson / Getty Images Chikafu chinonyanya kuzivikanwa kehove duku, ine mafuta uye inonaka inenge isingagoni kuregererwa mumwedzi yezhizha. Iyo sardine inonyadzisira inowanikwa muLisbon, ichionekwa pazvinhu zvose kubva pamabhanji kusvika kumatanho, uye mumumiririro wega wega unoenda mberi.
Nguva yeSardine inotangira kubva munaJune kusvika munaSeptember, apo hove dziri pane dzakanyanya uye dzakanyanyisa. Kunze kwenguva ino, vangangodaro vari kubva mune chinga kana firiji, kwete itsva kubva pamusika.
Sezvo nedzimwe dzose dzezvokudya zvavo, Lisbonites haifariri kudarika-kuomesa sardinhas yavo. Kazhinji yakabikwa pamusoro pemvura inopisa, hove inoshandiswa yose, neine munyu uye mafuta emuorivhi, uye zvichida rutivi rwemazambamende akabikwa kana chingwa. Izvo hazvizwi sezvakawanda, asi kutora kwako kunotanga kusiyanisa.
Kana iwe ukashanyira munaJune, iwe uchabatana nemutambo we sardine unoremekedza saintoni wevashumiri veLisbon. Nharaunda dzinogadzira zvigaro zvigadziri uye tafura, pamwe neimpromptu grills kugadzirira vanopfuura-ne, uye guta rinozadza kunhuwa kwehove.
Manheru oga oga uye vhiki nevhiki, mwedzi weAlfama unoona vanhu vane nzara uye vagari vezvivakwa zvakafanana. Tsvaga tafura kana uchikwanisa, kana kungotaurira sardines uye doro kubva kune vatengesi vemugwagwa uye udye pose paunogona kuwana nzvimbo.
Ihwo husiku hukuru hwegore ndiJune 12, nguva yezuva raStina Antonio . Nharaunda yevagari vayo kusvika mangwanani, uye sardine newaini hazvina kumhanya!
02 of 07
Salted Cod
MEDALE Claude / Mupiro / Getty Images Zvinonzi iwe unogona kubika cod yakasiyana-siyana zuva rega rega muPortugal pasina kubuda kunze kwezvokubika, uye mapeji ekudyira muLisbon asingatauri chikonzero chokusahadzika kuti nhamba. Inotorwa nevashambadziri vachitarisa kuti vachengetedze kubata kwavo parwendo rurefu kubva kumba kubva kumaodzanyemba kwekuchera kweAtlantic, iwe uchawana bacalhau zvachose kwese.
Usaita kukanganisa kwekutora zvese zvidzitiro zvekodhi zvakafanana. Nezvo nzira dzakawanda dzekushandisa hove iyi, uchaiwana pane zvose kubva pazvinyoro zvekucheka, pamwe nekubikwa uye kushandiswa pamwe chete nematezi nemiriwo.
Kusiyana kwakasiyana-siyana kunobatsira kutsvaga kunosanganisira bacalhau bras , apo cod uye mbatata zvakasvibiswa uye zvakaputirwa neeiii, mazai, maorivhi uye parsley, uye pastéis de bacalhau , uko izvo zvinoshandiswa zvakafanana zvakabikwa mumapira emucheka kana zvingwa, zvakadai sekikisi.
Ramba uchinge uchitarisa menus sezvaunenge uchidzungaira muguta rose, kunyanya kunze kwekudyera kwemunharaunda, dzemhuri. Zvakaoma kuwana chakaipa chekudya bhaalhau , naizvozvo zvakakodzera kutora chigaro kunyange iwe usingazivi chaizvo zvauchazoenda mberi kwenguva!
03 of 07
Chikoko Giblets
Mauricio Abreu / Getty Images Kazhinji inowanikwa sekutanga nekambani huru, giblets yenyika inowanzosvika mune pfuma yakawanda, inonaka yemamato, anonisi uye garlic. Muchavawana muLisbon yose nedzimwe nyika, muzvikwata zviviri zvepamusoro-soro uye mune dzimwe nzvimbo dzakaderera.
Usarega kubviswa nezviri mukati-pasinei nemagetsi, livers nemoyo isingaoneki kune dzimwe nzvimbo dzekudya muUnited States, dzakachengeteka zvakakwana uye dzinonaka kudya. Dambudziko guru rinogona kunge riri pamberi pechiso chenyu, zvigunwe kana mbatya, sezvinozoguma zvose zvakaputirwa mumucheka nekumagumo kweplate yako yepipis .
04 of 07
Nyekoni
Marlena Waldthausen / EyeEm / Getty Images Kufanana neSpain kumabvazuva, Portugal ine tsika yakanaka yezviduku, zvinonaka zvekudya zvinotyisa kutarisa mudumbu nekunwa. Yakagadzirirwa kugoverwa, petiscos inouya mumhando dzisingagumi, neimwe yezvinhu zvinonakidza zvinogona kuva seplate yemakwenzi maduku.
Kazhinji inobikwa mumucheka wegoriki, anyanisi, tomato nemishonga, zviyo zvakakanyiwa zve mollusc zvinowanzoonekwa muLisbon munguva dzinotonhora zvegore. Haasi yakawanda seScotro yakakurumbira kupfuura escargot, yakagadzirirwa kuti ibudiswe muhombodo dzavo neinocheka uye inodya kamwe chete.
Tsvaga shoko rokuti caracóis apo iwe uchipfuura makamera maduku nemazariro, kana kungoongorora izvo vatengi vari kudya. Tafura yakazadzwa nedoro, misungo uye kukurukurirana kunofadza ndeyekuti iwe uri mumusoro mukati.
05 of 07
Green Soup
Greg Elms / Lonely Planet Mifananidzo / Getty Images Yakakonzerwa naambuya pamusoro pemarudzi mazhinji, caldo verde inenge sePutukezi sezvainowana. Ichi chiduku chiduku chekudya hachikwanisi kutenga mari inopfuura ma euro masere, uye apo iyo ndiyo yakakwana yekunyaradza zvokudya munguva shoma yeLisbon yechando, inofanana zvakanaka pane dzimwe nguva dzegore kana iwe uchikwanisa kuiwana.
Izvo zvinoshandiswa zvishoma uye zvakajeka - kare, eiii, mbatata, garlic nemafuta emuorivhi - asi handina kumbobvira ndiine ndiro mbiri dzinofanidza zvakafanana. Iwe unowanzowana zvishoma zvimedu zvegorosi musaga yakakandwa mukati, uye semamwe akawanda akawanda muPortugal, rutivi rwechingwa chezviyo.
Zvakakurumbira zvokuti hazvisi nguva dzose dzakanyorwa nemazita pamaresitorendi ekudyira, kazhinji anonzi sopa kana sopa do dia (muto wezuva). Bvunza kana iwe usinganyatsozivi kuti unotora soro ipi, kunyange zvazvo zvingave zvakashata zvikuru zvisinei.
06 of 07
Portuguese Stew
Anik Messier / Getty Images Kutaura nezvekunyaradza kwezvokudya, kana uri shure kwekudya izvo zvichakusiya uchitonhora uye zvakanyatsoputika, usatarisa kupfuura chiPortuguese cozido (stew).
Icho chikafu chikuru chechando, uye kana iwe hausi nyama yaunoda, unogona kurairwa kuti usarudze chimwe chinhu pane menyu. Nguva yakareba pamberi pePortland nemamwe maguta eHippster vakatanga kuzvirumbidza nezvekuputika-kumuswe, asi vaPutukezi vakanga vachishandisa zvikamu zvose zvemhuka dzavaigona kutora maoko avo.
Iwe uchawana kuenzanirana kwemajirisi akabikwa uye mbatatisi, kana kuti inogona kuva mupunga, pamwe nehove, chicken nemombe. Chero chikamu chemhuka yacho inogona kuwana nzira yayo patafura yako yakanyanyisa.
Izvi zvinowanikwa munyika yose, asi nehuwandu hwemagariro ezvakaitika, shanduro yaunenge uine ku Lisbon inogona kunge yakasiyana chaizvo nezvichawana kune imwe nzvimbo.
Nemhaka yekuti yakadaro yemhuri ndiro ndiro, usatarisira kuiwana paunenge uchitambira munzvimbo dzevashanyi kana mumafirimu anoyevedza. Iwe unofanirwa kuenda kune imwe nzvimbo yakawanda kune imwe nzvimbo, zvichida kunze kwedhorobha, kuti uione pasi.
07 of 07
Egg Tart
Pascale Beroujon / Getty Images Dhodho yakakurumbira yePortugal, pastel de nata , yakapararira pasi rose, asi iri makiromita mashomanana kubva kuguta reLisbon kuti uwane chairo. Mamiriki paJerónimos Monastery muBelém akanga achiita mapurisa muma1700, uye akatengesa kamukira kune tsvina yekoga yemazuva ekuma1830s. Kuvandudza kwakavhura doro kuti atengese pastais deBelém kuvanhu mushure mokunge, uye zororo rose.
Kana ukasarudza kutenga yako yakasimba, yega yega yemahara kubva panzvimbo yayo yepakutanga kuAntiga Confeitaria de Belém, tarisira kuti kumirira kwenguva refu (mutsetse wekutora unenge wakafupika). Iwe uchavaonawo mumatauro ega ega ega kuLibbon, asi unhu hunowanzosiyana.
Kana iwe usingadi kumirira nokusingaperi nekuda kwekudya kwako, kana kuti usingatori rwendo rwezuva kuBelém , tarisa Pastelaria Aloma panzvimbo yehutano hwakanakisisa hwehutano hwakanaka. Zvimwe, bvunza chero kupi kwavanoenda kwavanotenga kubva - vanovimbiswa kuva nemafungiro akasimba panyaya yacho!
Hazvina mhosva kuti munowanepi, usatarisiri kubhadhara kupfuura euro kana maviri ... kunyangwe chenjerera, iwe haunzwisisike kuti unogona kurega kudya kamwe chete!