Kungofanana Nekanakisisa muLas Vegas? Bouchon paVenetian Hotel
Mamwe maresitorendi muLas Vegas anooneka seasingazivikanwi, Bouchon paVenetian ndeimwe yezvokudya. Basa racho rinonyatsoteerera nevashandi vane ruzivo, zvokudya paBouchon hazvienzaniswi apo mhepo inonyatsonaka. Thomas Keller anoziva chimiro chekubudirira uye boka rake rakagadzira gem kuBouchon pahotera yeVenetian muLas Vegas .
Nzvimbo: The Venetian Resort Hotel Casino
3355 Las Vegas Blvd.
Chamhembe
Las Vegas, NV 89109
Foni: 702-414-6200
Chikamu chezvinhu zana zvekuita muLas Vegas
Ona website yeVenetian Dining
Cuisine paBouchon Las Vegas: Contemporary French
Kugadziriswa paBouchon Las Vegas: Haisi Kudiwa, yakakurudzirwa
Mutengo Range Bouchon Las Vegas: $ 5 - $ 40 pane imwe nzvimbo
Maawa paBouchon Las Vegas:
Chikudya chamangwanani: Mon. - Fri. 7 am - 10:30 am
Mid-zuva paBurster bar: Zuva nezuva kubva pa3: 00 - 10:00 masikati
Kudya: Mazuva manomwe pavhiki kubva pa5pm - 10pm
Brunch: Sat. & Sun. 8 am - 2 pm
Zvokupfeka: Zvisina kujairika / Zvakanaka
Chii chakafanana neBouchon Las Vegas?
Bouchon inonyanya kufanana nevamwe vose veVenetian Hotel. Chikudya chamangwanani chinonyanya kusununguka kudarika kudya kwemanheru asi kunyanya chikamu chakanaka. Imba yekudyira inofara uye inopa nzvimbo dzepatio iyo inokwidza zororo kunzwa kudya kwako.
Iwe uchada chiedza chechisikigo chinowedzera mukamuri uye chinokurudzira mukombe wechipiri wekofi uye matanda akaoma uye mbatya dzemucheka mutsvuku zviri nyore asi zvakakosha pakuisa mafungiro.
Chikamu Chekupi Kudya muLas Vegas 100 Zvokudya Unofanira Kuedza kuLas Vegas.
Ndezvipi zvokudya paBouchon Las Vegas?
Uku ndiko kubika kunoshamisa kunotorwa kumwero unenge usingakwanisi kutarisana. Kana iwe uri mufudzi wekudya iwe watoziva kare naKef Thomas Keller. Kunyange zvazvo iyi isiri yeLaundry yeFrance yakaswedera pedyo nokuti mitemo yakagadzirirwa kuKeller's perfectionist highlights.
Kana iwe uchida zvokudya zvakawanda muLas Vegas iwe uchazviwana kuBouchon. Kana iwe uchida kudya kwekudya kwakashata zvichaitika paBouchon. Kana iwe uri kutarisa kuti upedze zvishomanana, izvo hazvingaitiki paBouchon. Nhamba yewaini ichakuedza iwe uye iyo inopinda ichakuedza iwe kudzoka kwechipiri nechitatu.
Chikudya chamambakwedza rwendo rworwendo rwemazuva ano kuenda kunzvimbo inonyanya kukosha yezuva asi iwe uchashamiswa nekushanda kwakanaka. Iro maawa matatu omelet ndeyekuti, omelet asi ini ndinokurwisa iwe kuti uwane zviri nani pane e Las Vegas. Iyo yeFrench Toast isuMwari uye sausage hash ichingwa inogona kuva nayo chero nguva ipi zvayo yezuva.
Kudya kwakanyanya kuFrance asi kunyorera kune Chef's style. The Bearnaise yakafuma pambvu yeziso uye iyo chete ine bhuru bhuruu inotanga uye inoshamisa. Ichi ndicho chikafu chinokuchengetedza iwe kutaura pamusoro payo kwemwedzi mushure mokunge uchinzwa.
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