Marylebone Fish and Chips
Hind Golden in Marylebone yave iri kushanda hove uye chips kwemakore anopfuura zana. Iwe haugone kuita sarudzo saka kune nguva dzose mutsara wezvokudya wakamirira mumugwagwa panze (sezvakunoonawo paLe Relais de Venise l'Entrecote kune rumwe rutivi).
Golden Hind yakavhurwa muna 1914 nemhuri yeItaly uye vanotiudza kuti pane vashanu vatenzi kubva ipapo. Muridzi weko iye zvino, VaKeanou, vakatora bhizinesi muna 2002 uye vane vashandi vechiGiriki vanoshanda naye.
Nhoroondo yaro yakareba haigone kuonekwa mukati mekudya kaduku. Ndinonzwisisa kuti chechi yekare yakagadziriswa nehutori hwehuni neF Ford yeHalifax ichiripo asi apo ndakashanyira takaiswa muwedzerwa yakawedzerwa muna 2014 nekuda kwemazuva emakore. Zvairevawo kuti handikwanise kuona kana mazita evanhu vakakurumbira vachiri pamadziro.
Zvishongo zvisiri nyore zvemasvingo machena uye huni dzinogadzirwa nematafura emapuranga ezvigadziko uye zvigaro zvakachengetedza zvinyorwa zvisinganzwisisiki.
Golden Hind inowanikwa muHove Best uye Chips muLondon .
Menyu
Menyu inochengetwa iri nyore nechisarudzo chehove kusanganisira cod, haddock, halibut, plaice uye rock salmon. Wedzera chikamu chechigunwe chechigunwe chemaoko uye chikamu chemashy peas uye une chikoro chekuBritish chekare kuti ufare.
Panguva yekudya kwemanheru, pakanga pasina chakatora kana kusarudzwa kwehove duku asi ini ndinonzwisisa izvi zvose zviripo panguva yemasikati. Iko hakusi mhuka yevana kana asi mwanasikana wangu akaita zvakanaka kuburikidza nekodhi yekodhi yekare.
Hove inopiwa muhutano hwakarohwa kana kuti inotambiswa nemimwe miti yakaomeswa. Takasarudza steamed uye kodhi yaiva yakachena uye inonaka.
Izvo zviputi zvakashata zvakanga zvisiye ruvara rwegoridhe iwe unogona kutarisira asi ini ndinoudzwa iyi ndiyo nzira inowanzoita kubika zviputi pano uye iyo yakanga ichinyatsogadzirwa, kwete girasi, uye ichiri kutora zvikuru.
Takawana zvokudya zvedu kuti zvizadzike uye zvinonakidza, kunyange zvazvo ndakashamisika zviputi zvakanga zvisina kuiswa mumutengo wehove (ndiani anorayira hove chete pane hove uye chips restaurant?) Bhiri redu raiva, saka, zvishoma pane zvandaitarisira asi zvokudya zvakanaka uye nzvimbo ino ine zita rakanaka nokuda kwechikonzero.
BYOB
Iyo yokudya haina kushandira doro asi ine chirongwa cheBLOOB (Itai Zvaunoda Booze) uye kune mabhizimisi ari pedyo anotengesa waini nedoro. Hapana chekubhadhara mari (iwe hauna mhosva kuti uuye newaini yako) uye yekuraira inofara kupa magirazi.
Mhedziso
Basa rakanga risina kunaka uye zvakatora nguva refu kubhadhara chikwereti. Panguva iyoyo vanhu vaviri vakanga vatotungamirirwa patafura yedu uye vakanga vachindimirira kuti tiende; chaiyo imire kumashure kwechigaro changu apo ini ndakatora PIN yangu nhamba mumakadhi okubhadhara makadhi. Uye ipapo suo rekumativi rakazarurwa uye handina kumbobvira ndakanzwa kukurudzirwa kusiya kubva. Handigoni kufungidzira vakawanda vanodya vanonzwa sekuwedzera chikwata chebasa kana izvi zvichiitika uye ini ndinoudzwa kuti handizi ndoga nzira iyo inofunga kuti basa racho rinogona kuvandudza.
Asi mafungiro angu haazogadziri vatashanyi kuti varege kutenderera pano sezvazviri mubhuku roga roga. Hind yeHindu inofungidzirwa sechirongwa chetsika nevakawanda asi inenge isina chairo chaunogona kutarisira.
Asi chikafu chakanaka saka kana iwe ukakwanisa kutarisa kunetsa nekugadzirira kwebasa saka zvakakosha kushanyira.
Nzvimbo: 73 Marylebone Lane, W1U 2PN
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