Zvipa Zvipo Nemabiko Okupemberera
Zvinonakidza kuungana pamwechete nemhuri nekuda kwemazororo, asi dzimwe nguva zvinongova zvakanyanya kugadzira zvokudya zvose uye kuchenesa pashure. Kana wakagadzirira kupera kwemazuva ezororo, enda kunodya musi weKrisimusi kana kuti Krisimasi Zuva pane imwe nzvimbo dzakawanda dzekutengesa kuLong Island. Heino muenzaniso weimwe nzvimbo dzakakwirira dzichasvinudzwa pairi mazororo maviri anokosha muna 2017. Ita zvekuchengetedza nokukurumidza zvingaita kubva pakudya kwemaresitorendi kunyatsofanoita.
01 of 07
Mirabelle Tavern, Stony Brook
Pemberera Krisimasi paMichelbelle Tavern kana kuti Restaurant paItatu Village Inn muStony Brook. Nzira yaro yemazuva ano yakarurama chete usiku huno hwezororo. Ndi $ 65 pamunhu, uye vana hafu yekutengo.
02 of 07
Suckling Pig Roast paAlmond, Bridgehampton
Maresitorendi eAmmond muBridgehampton achapa tsika yeKrisimasi yaro yegore negore yekudya yakabikwa inobatira nguruve yakashanda nemwaka uye nhemberero dzamaoko. Iwe unogonawo kuronga nguva dzose yemapupa yemenu. "Tinoshambidza (nguruve) usiku huno nearomatics, munyu, uye shuga muLexan, guru guru rekugadzirwa kweplastiki," anodaro chef Jason Weiner, mumiriri weAlmond restaurants. Nguruve dzinogoverwa mukanini inopisa nemirapoix, yakabikwa zvishoma, uye inoputirwa nesanganiswa yeuchi uye yeimba apade cider vhiniga, zvichiita kuti pave nehotera yakaisvonaka. Uyu ndiwo mutengo wemadhora-fixed pa $ 35 imwe uye ichashandiswa kubva pa5 kusvika 9:30 pm musi weKisimusi.
03 of 07
aMano, Mattituck
Nzira yeTuscan iri mhenyu uye inofanana neAMano muMatituck, uye nokuda kweKisimusi iyo iri kujekesa izvozvo neMutambo weMahombekombe manomwe kubvira 4 kusvika muna 8 masikati Uchadya musarudzo pakusarudzwa kwechikafu chowder mbatata, bundu re crab risotto, yellowfin tuna carpaccio, seared bronzini, monkfish Osso Bucco, akabatanidza lobster, uye squid ink linguini. Ita pamusoro pese nekaroti keke newaini inodhakwa uye maple mascarpone kana katatu chokorekiti chingwa pudding ne peppermint bark gelato uye chena chokoti sauce.
04 of 07
Thyme, Roslyn
Thyme munhoroondo yeR Roslyn inongova nezvekudya kwakagadzirwa mumunharaunda uye mharidzo inonakidza. Ichaunza hukama idzodzo kuKrisimasi Eva brunch kubva pa10: 30 mangwanani kusvika muna 3: 00 masheru uye Krisimasi yechinguva yekunwa kweKrisimasi kubva pa4 kusvika 8:30 pm Brunch iine $ 28 pamunhu, uye iwe unogona kurongedza kudya kwemazuva ose kana kusarudza kubva kune dzimwe nzvimbo dzezororo.
05 of 07
Bistro 72 pa Hotel Indigo East End, Riverhead
Mawaini emunharaunda uye michero yakasvibiswa nemunharaunda uye zviyo zvegungwa zvinoratidzirwa zveBistro 72 paIndonesia Indigo East End muRwizihead. Ichange iri kushumira zvayo zvinonaka zvinokonzera pamusika-mhando yepamusi musi weKrisimusi neKisimusi Kubvira pa3 kusvika ku11 masikati zuva rega rega.
06 of 07
Halyard, Greenport
Halyard muGreenport ndeyese nezvekudya kwechigarire cheNew England neyakanakisisa inowanikwa munzvimbo inochekwa. Halyard ichave ichishandira nhatu-yepamusoro yezvokudya zvemazuva emusi weKrisimasi kwe $ 60 nemunhu. Join The Halyard's James Beard Award-winning chef, Galen Zamarra, pamutambo weKrisimasi.
07 of 07
The Inn Spot paBay, Hampton Bays
The Inn Spot paBain inopa nzvimbo yakakodzera goridhe yemabiko ezororo. Icho chiri pamusuo wekupinda kweimba huru yeimba yeVa Victorian, uye zvinyorwa zvayo zveVictori ndezvakanaka kune Krisimasi. Ita kudya kweKisimusi paIn Inn Spot kutanga pa5 masikati uye musi weKisimusi kubva 2 kusvika 7 pm