Ikoko hakusi nzvimbo yeFrance umo mizambiringa haisimirirwi. Wadii kutora rumwe ruzha rweminda yemizambiringa yakakurumbira? Tichatanga nehurukuro yeiyo huru yewaini nzvimbo, uye ozoenda kuminda mizambiringa mikuru yeBurgundy , senzvimbo yakanaka chero ipi zvayo yekutanga.
Kana uchinge waisa girasi rewaini mumakore gumi apfuura-kana kuti wakatarisa bhafirimu yekare yakachena uye yakachena ine vanhu vakapfuma-iwe ungangodaro wakanzwa mazita ematunhu matatu eFrance anobva kuveini: Burgundy, Champagne, uye Bordeaux.
Kune dzimwe nzvimbo dzaunofanira kufunga nadzo paunenge uine motokari kuzere neFrance zvakare. Heano zvimwe zvakakosha:
Burgundy: Zvizhinji zvemiti yemizambiringa pano zvakarimwa nemamonki kubvira mazana mazana mashanu. Aya mazita echitendero akazova mazita evamwe veFrance mazita anozivikanwa zvikuru: Chambertin, Santenay, Pommard, Meursault. Iwe uchashamiswa kuti maduku eminda yemizambiringa yakawanda sei kana iwe ukasarudza kufamba-famba navo. Chimwe nechimwe chivako chinoumbwa nezvizhinji zvediki, mapurisa akaregererwa enyika. 3 500 dzimba dzakagadzirisa zvikamu zviviri kubva muzvitatu zve 24,000 hectares yemiti yemizambiringa yakasimwa. Unogona kushanyira Burgundy nechitima . Tinokurudzira kugara muBeuneune kwechiitiko chediki cheguta, kana Dijon , kana ukasarudza guta guru.
Champagne: Pasi ipapo 200 km kuchamhembe kwakadziva kumabvazuva kweParis (rwendo rukuru rwezuva) rinotanga nzvimbo yeChampagne . Funga Veuve Clicquot, Moët et Chandon, Ruinart, Krug, Pommery, Dom Pérignon. Pakutanga mazambiringa enyika ino akanga asingasviki mazambiringa. Dom Pérignon akatanga izvi zvose nekuziva kuti yakanga iri carbon dioxide iyo yakagadzira mabhuni uye yaigona kuishandisa zvakanaka kuburikidza nekuputira waini isati yakwana.
Bordeaux: Nzvimbo yakazara yakazara yewaini inobudisa muFrance. Funga Petrus, Yquem, Cheval-Blanc, Mouton Rothschild, Chateau-Margaux, Haut-Brion. Kazhinji reds yakaumbwa nemafuta emavara matsvuku. Asi panewo sauternes inotapira ye Yquem iyo inofadza zvinoshamisa ne foie gras .
Alsace: Kazhinji mawaini akachena akabudiswa pedyo nemisha yakaisvonaka mumuganhu weFrance kuchamhembe kwakadziva kumabvazuva. Mhando gumi nemaviri yakasiyana yemadhiro inodyarwa muAlsace : gewürztraminer, riesling, pinot gris (kana kutiyyy; zita rinowanzozivikanwa ikozvino irisyy-pinot gris), duku-fruited mutsvuku nemucheka mutsvuku, muscat ottonel, pinot blanc, white auxerrois, pinot black , white sylvaner, white and pink chasselas, klevener d'Heiligenstein (kana kuti pink savagnin), uye chardonnay.
Loire : Nharaunda yakasiyana-siyana maunowana rudiro rwangu rwandinoda rwe Savignon Blanc: Sancerre. Uye pane mabhuku zvakare, edza Chinon.
Rhone Valley : musha kune vakawanda vemuFrance maduku maduku anozivikanwa asi akanaka, kusanganisira mudiwa wangu wainzi Tournon sur Rhone uyewo vatsvene uye vanobva kuCotes du Rhone.
- Cognac Country : VaRoma vakatanga kubudisa waini muCognac, asi muzana remakore rechi16 zvose zvakachinja pavakatanga kuzvidzidzira kuti zviitwe nyore nyore pazvikepe. VaDutch vaidana kuti " brandewijn " ye "waini inopisa" uye nechipiri distillation uye imwe chirwere chembera, Cognac akaberekwa.
Nguva Yokushanyira
Mbudzi kana Mayi yakanaka, sekufanana nenguva yekukohwa kubva pakati pakati pekupedzisira kweSeptember-kazhinji kazhinji vanokohwa mhemberero dzakapoteredza nguva ino. Tsvaga mamiriro ezvematongerwo enyika uye mamiriro ekunze aripo kubva kumaguta akawanda eFrance nekusarudza imwe pamepu iyi.
Wine Inonaka
Tsvaga zviratidzo zvinoreva " kuipa " kwekutambisa. ' En sale directe ' zvinoreva kuti vanotengesa zvakananga uye " vin a 'muteveri " zvinoreva kuti vanotengesa waini kuti iwe uende newe.
Misha yakawanda munyika yewaini inonakidza dzimba mukati memusha, dzimwe nguva inomirira zvinopfuura rimwe chete. Ikoko zvinogona kunge zvisingasvikwi kudhura munzvimbo idzi, asi yeuka kuti mutero unogona kuderedza matambudziko anotyisa anotengesa maitiro anoshandiswa nemamwe masangano uye wineries.
Iwe unoda motokari (kana kuti bhasikoro) kuti uende kune dzakawanda zvepasiteri. Kushanyirwa kwechivako kana misangano pamwe ne winemaker kune dambudziko - iwe unogona kutaurirana ne winery ne zvinyorwa kuti utaure kune winemaker kana kutora rwendo.
Kutenderera Kunotungamirirwa: Mazano uye Cons
Kunyange zvazvo mafirimu akawanda ewaini asingakoshi, anopa zvikomborero zvakasiyana-siyana: iwe uchanowana kuwana kune wineries uye winemakers iwe unogona kunge usina pasina zvigwaro, uchawana shanduro dzehurukuro uye manyorero ekunakidza, haufaniri kutyaira kutarisa uchitsvaka zviratidzo zvinonaka (kana kutyaira kumativi ose). Kune rumwe rutivi, kana iwe uchangotarisa kubatanidza waini shoma inonaka muzororo rako rose, kushandiswa kunzvimbo yewaini kunogona kufadza uye kunowedzera mikana yako yekuona maonero anofema pamwe chete nemataundi akanaka apo vanhu vane kunofadzwa newaini yakawanda uye zvokudya kwemazana emakore.
Kune humwe hutano hwekutarisana nezvinhu zvinodiwa nguva dzose !
Kana iwe ukazviwana uri muParis asi uchida kunwa waini kubva kumaFrance ewaini, Viator inopa French Wine Tasting muParis.