Musee du Vin muParis: Ongorora uye Yevashanyi 'Mutungamiri

Dzidza Zvose Newaini Nhoroondo yeChiitiko Ichi Chinoshamisa MuParis

Pamwe pane imwe imwe yakanyanya kusimba mumisha yeFrance pane bhodhoro rewaini. VaParisiti vane ruzivo rwekusarudza pakati pezviuru zvemarudzi akasiyana ewaini zuva rega rega, izvo zvakatora makore anopfuura zviuru zviviri zveunyanzvi hwokukudziridza. Asi yakawanda sei inozivikanwa nemunhu mumwe nomumwe anotora girazi nechinguva chekudya umo mvura yakasviba uye yakafuma yakaitwa? Iko pano iyo Musee du Vin (Paris Wine Museum) inoedza kuzadza zvipembenene.

Yakagadzirirwa mukati mezvinyorwa zvemakona kubva kuMiddle Ages iyo yakamboshanda sevhavharesi yevanamatira, musangano wemu museum unosanganisira mabhuku anopfuura 200 uyewo mapepa ehupenyu pamusoro pekuti iwe unofarira tsvuku, yakachena, rose, champagne uye cognac uye zvakasvitsa sei . Zvizvarwa zvevintners, masters masery, coopers uye vezvenyanzvi vewaini vakaramba vachivandudza maitiro avo ekubudisa mazambiringa anokosha. Nzvimbo iyi inopa mutero kumabasa avo, uyewo kuratidza tsika dzedsika uye dzimwe nguva zvishandiso zvishandiso, zvizhinji zvayo hazvisashandiswi nhasi.

Mushure mekunge vaona kuunganidzwa, vashanyi vanopiwa girasi rewaini kubva mumusitamende womuzambiringa wake, Chateau Labastiaie, iri kumaodzanyemba kwakadziva kumadokero kweFrance . Imyuziyamu inosungirirwawo nemakamuri matatu emakamuri egorovhoni anoshumira seresitorendi umo kwete kudya kwemanheru chete, asi waini uye cheese tastings inopiwa.

Nzvimbo uye Mashoko Okukurukura:

Imusamuziyamu iri munharaunda yechi 16-arrondissement (chikwata) cheParis, yakadzika pasi peimba yaHeralé de Balzac uye kungofamba pfupi kubva kuEiffel Tower .

Tsamba:
5, Charles square Dickens, Rue des Eaux
75016 Paris
Metro: Passy (Mutsara 6) kana RER C (Champ de Mars-Tour Eiffel)
Tel: +33 (0) 1 45 25 63 26

Enda kunzvimbo yepamutemo yewebhu

Maawa ekuzarura uye Makitikiti:

Imyuziyamu yakazaruka Chipiri kusvika Svondo, 10am kusvika 6pm. Yakapfurwa neMuvhuro uye mamwe maFrench mazororo (tarisa mberi).

Les Echansons restaurant inovhurwa Chipiri kusvika Mugovera, kubva masikati kusvika pa5pm, pazvakachengetwa.

Matikiti: Tarisai mitengo yekugamuchira ikozvino pawebsite yepamutemo. Kuwanika kwakasununguka kune vana pasi pezera remakore 14. Kubatikiti kunopfigwa pa5: 30 masikati.

Zviratidzo nezvitsvaga zviri pedyo neMusimusi:

Pfungwa dzeKutora:

Kufamba mu musimusi, vashanyi vanowanzosangana nehuwandu hwepasi pepakati pekare. Mushure mekunge vafambisa chikamu chemugodhi unoyevedza wemaketone, masikisi makuru emakambani akamboshandiswa kubudisa cognac inoonekwa. Iyo cognac yakaiswa muheyeri yakagadzirwa neonikisi, iyo iyo isina yewaini yakasvibiswa yakaendeswa kunzvimbo yekubikira. Yakazopfuura nepilori yakaendesa kune firiji yefriji iyo mvura yakasviba uye jisi yemichero yakazowanikwa. Muto wacho wakabva watumirwa kuburikidza nemhangura yemhangura kechipiri, umo mvura yacho yakatanga hupenyu hwaro hwepakutanga sewaini yakasvibiswa, yakachena, uye yakasikwa, ine 70% yehuwandu hwewaini.

Asi usati doro risati rasvika padanho rino, nyika yaifanira kuputswa uye mazambiringa aifanira kukohwa.

Vashanyi vanopiwa muongororwo wemiti yekurimisa pamwe chete neyekare yefoshoro, hoe, nemidziyo yekuchengetedza zvinyuchi kubva mumazana ekuma18 ne19.

Kuenderera mberi nemugwagwa, mannequins inokurudzira nzira inoshungurudza yekuita bhodhoro rakakwana remaspagne, iro, kana rakachengetwa zvakanaka, rinofanira kuva nekanyoro rinoshandiswa nechisere zuva rega roga kuitira kuti iparidzire manzwiro echivako anozopedzisira apera pamberi pekupedzisira cork inowanikwa pairi.

Vashanyi vanobatwawo nebhokisi remakemikari ewaini kubva muruvanze reVersailles, iyo yakayera doro rehuwandu nehupfumi vasati vashandira madzimambo eFrance, pajama-clad Balzac achipukunyuka kubva kune avo vane chikwereti kuenda mune zvinyorwa kubva pachipiri cheimba yake, nehondo kuratidza kufanana kunoratidza rudo rwaNapoleon rwewaini yakaisvonaka tsvuku, Chamertin weNorits la Cote, iyo yakatemwa nemvura nokuda kwake sezvaakashongedzwa pamusoro pehondo yezuva.

Read Related: The Best Wine Bars muParis

Kugadziriswa kweSvondo yeWinini

Zvichienderera mberi panguva yakatarwa, vashanyi vanopiwa ruzivo rwekunyora kwewaini yakarayirwa naNapoleon III uye yakaitwa naLouis Pasteur akanga atozivikanwa kare. Mushure mekunge vanhu vazhinji vairwara kubva kunwa waini isina kunatswa, Pasteur akabudirira pakuita kuti nguva yekuchengetedza ive yakachengeteka muna 1857.

Pakati pezana remakore rechi20, nzvimbo dzekuchengetedzwa kwemasimusi dzakashandiswa kuchengetedza waini yezvokudya zvekutsvaga paEiffel Tower. Dare rakapoteredzwa pano rinoratidzira magirasi akawanda akaitwa maererano nekugadzirwa kweNorth muna 1889.

Sezvo matanho achikudzosera kumasuo emusitamende, iwe unorapwa kune vhidhiyo uye mamwe mashoko pamusoro pekuti waini yakaitwa sei nhasi. Iwe unogona kungotanga kushamisika kuti zvinotora nguva yakareba sei kuti tsvuku iite kana ichienzaniswa nemachena.

Kupedzisa Kushanya Kwako

Mushure mokunge muchifamba nenzira dzakasiyana-siyana dzewaini yevashandisi, kuseka mahafa emakachengetera uye mukanda wemabhodhoro kubva muzana remakore rechi19, muromo wako unenge uchida kuva nekunaka kwaro. Vanoshanyira vanorapwa kune imwe nyanzvi pane imwe yemafuti ematanda ematanda pasi pemasvingo evhavha. Ndichipa nerudo rwebvuu, chena kana kuti rose, ndakasarudza tsvuku yakaita mazambiringa mashanu akasiyana (Merlot, Braucol, Syrah, Cabernet Sauvignon, uye Cabernet Franc), asi shamwari yangu yakasarudza rosé iyo mazambiringa anobva apwanyika pakarepo kunakidza kunotyisa. Girazi rangu rakazadzwa nemafuta anodhaka uye ndaigona kuravira chimwe nechimwe chazvo chichiteverwa nematannin akapfuma. Vashandi vane ruzivo uye vane ushamwari vakapawo tsanangudzo yemumwe wewaini vasati vatipa katatu chechikafu chinonaka chinokwana ma euro masere. Uye tingaramba sei? Hapana chinowedzera zviri nani newaini kupfuura hombe inoshamisa yechizi.

Kufarira Izvi?

Kana zvakadaro, tarisa mutungamiri wedu wakakwana kuParis kune vanodikanwa vewaini (nevanofarira) : inosanganisira zvakawanda zvemashoko makuru pamusoro pekunevira uye kunakidzwa newaini inonakidza muguta rekuedza.