Izvi zvinomwe zvinodyiwa zvepamusoro zvinosanganisira Basque uye Catalan fare
Apo vanhu vachitaura nezveMicrosoft nyara dzekudya kuSpain, ivo vanowanzoreva kune nhatu-nyeredzi yemidziyo, kusanganisira vatatu muBasque guta reSan Sebastian . Mitsara yeMichelin inyeredzi kune maresitorendi akawanda pasi rose gore negore, asi ndiyo nzvimbo nhatu nenyeredzi dzinotora fungidzira. Sekuparadzwa kwe 2017, Spain ine zvinyorwa zvinomwe zveMediterranean zvinotengesa. Verenga pamusoro kuti udzidze pamusoro peumwe neumwe, kusanganisira ruzivo pane nzvimbo dzavo, zvipo, uye mafilosofi.
01 of 07
El Celler de Can Roca
Iri pedyo neBarcelona, El Celler de Can Roca ndiro basa rehama nhatu: Josep, Jordi, naJoan Roca. Iyo yokudyira inopa menyu matatu, ane matatu, mashanu, kana mapfumbamwe ndiro uye inofadza yewaini cellar. Chido chehama chekubika chakatanga kupiswa muCan Roca, kugadzirirwa kwevabereki vavo muTaialà, kune imwe nzvimbo iri kunze kweGirona. Uye rinoratidza: El Celler de Can Roca inogara yakanyorwa pakati pezvokudya zvepamusoro makumi mashanu zvenyika, uye yakaverengwa kaviri nhamba imwechete munyika.
02 of 07
Akelarre
Chimwe chezvitatu zvitatu zvekudyara muSan Sebastian, Akelarre ine mifananidzo miviri yakagadzirirwa uye imwe mapaiti. Zvokudya zvaro zvinosanganisira hove yakabikwa uye yai ne caviar ne cauliflower puree. Kutarisa panoramic Bay yeBiscay, nzvimbo yekudyira inotungamirirwa nemusoro wekicheni Pedro Subijana, uyo akatungamira mudya nekushingaira uye unyanzvi kubva paakatanga kushanda paAkelarre muna 1975.
03 of 07
Arzak
Juan Ramon Arzak, ane nzvimbo yekudyara iri kunze kweSan Sabastian, akaberekerwa mune imwe resitorendi-ine mhuri. Akatanga nyama yakakora pamusoro pemarasha asati atanga mararamiro ake echiBasque cuisine pamwe nekubatsirwa kwechizivo chakakosha Maite Espina.
04 of 07
Martin Berasategui
Zvokudya zvaMartin Berasategui zvinosanganisira tsvuku yemafuta eredfish rockfish ine safironi, mvura yakasvibirira yemafuta emuorivhi, uye yakagadzika pigeon nemafuta, mbatatisi, uye arugula lettuce. Iri ndiro rechitatu rekudyara kweSan Sebastian pane urongwa. Zvechokwadi Guta reBasque reSan Sebastian rine mamwe mafirimu eMediterranean-star per capita kupfuura mamwe maguta ose munyika.
05 of 07
Carme Ruscalleda's Sant Pau
Ichi chikafu cheCatalan chinosanganisira "'micro menu' ye tapas pamwe nemenyu yakakura inosanganisira sausage lyophilized uye ham dish. Mutungamiri mukuru Carme Ruscalleda anoti iye nevashandi vake vanogadzira ndiro dzavo pamusoro pefilosofi ye del cap al plat - "kubva kumusoro kuenda kudivi" - rakafuridzirwa ne "chibereko, gungwa, uye tsika" yeMaresme, nzvimbo inofadza pamwe chete neCatalan coast.
06 of 07
Azurmendi
Chimwe cheBbasque nhatu-star restaurant, Azurmendi iri pedyo neBilbao . Kubva pakuvhura kwayo mugore ra2005, resitorendi yacho yakanyanya kusimba, uye muna 2014, yakaonekwa senzvimbo yekugarisa yakagadziriswa munyika yose ne 50 Best Restaurants. Zvechokwadi, zvinyorwa zvewebsite:
"Haisi chete iyo yekudyara inogadzirwa nezvinhu zvakasununguka zvezvakatipoteredza, inodzokororazve tsvina yacho, inowanaya mvura uye inoshandiswa pachayo inoshandisa simba remhepo."
07 of 07
Quique Dacosta
Denia, nzvimbo yegungwa kumabvazuva kweSpain, haisati yabatanidzwa neMichelin-kudya kwakanaka, asi anonyadzisa muridzi / mukuru wekudya iyi akawana nyeredzi yake yechitatu muna 2012. "Isu iye zvino tinoshuva kumira, uye kuramba tichiramba takarasika zvinokanganisa uye zvinokanganwa, "anodaro Quique Dacosta, anonzi mumwe wevatungamiri ve-avant-garde cuisine kuSpain.