01 ye12
Mutungamiri kuAtlanta Restaurants pamwe chete nemitambo
November 5, 2015
Vakadzingwa rimwe remaguta akakurumbira munyika ino nokuda kwevanodya zvokudya neRwendo + Leisure, Atlanta iri kumba kwezvokudya zvakawanda zvinonakidza-chaizvoizvo, muna 2015 chete, guta redu rinofadza raive nevanoda kusvika gumi nemaviri pavanopedzisa muJames Beard Award roster. Kubvira pakurima-ku-tafura kunaka kunyanzvi uye kwakanakisisa chiJapan chikafu, takaputsa zvakanakisisa iyo Big Peach inofanira kupa, sekupiwa kwemashoko makuru enyika. Pasinei nokuti uri kutsvaga nzvimbo yakakwana yekupemberera chiitiko kana kufadza shamwari yako yebhizimisi, kana iwe unongoda kudya kukuru musi weChipiri manheru, tarisa mutsamba wezvokudya zvinowanikwa muAllanta:
Nyaya ya Savanna Sturkie
02 ye12
Bacchanalia
Izvo zvisingaiti-kusava nehanya uye zvakapfuura zvisingagadziri kukunda, Bacchanalia akavhota yekutengesa yakanakisisa muAtlanta neAtlanta Magazine. A 2015 James Beard Semifinalist yezvokudya zvekudyara, Bacchanalia yave ichiwana rumbidzo yakasimba kubva pakuvhurwa muna 1993. Ikoko unogona kuwana mhando yose yezvokudya zve-zvakasiyana-siyana uye zvigadzirwa zvekugadzira zvekudya zveAmerican. Zvizhinji zvezvibereko zvinoshandiswa kunyange zvinouya kubva kuna Anne Quatrano's (mumwe wemapiyona ekudya kwakanaka muAtlanta) purazi pachedu, Summerland, uko akatanga kutanga achida kuda kubika naambuya vake. Micheka yakafanana naJamison Farm Lamb, Red Gulf Snapper uye kunyange nebasa re caviar yose iyo chikamu chemazana mashanu-courses anotambira $ 85 munhu ane chisarudzo chinoshamisa chewaini.
03 of 12
Cakes & Ale
Vakashambadzira mukana wepamunda wekudyara-patafura uye yechipiri yakazara neAtlanta Magazine, Cakes & Ale yakavhurwa muna 2008 nemudziri uye mutungamiriri Billy Allin. Kunyange zvazvo menyu yemunharaunda inotora nguva yezvokudya uye saizvozvo inoshandura nguva dzose, chimwe chezvakanaka zvinodiwa ndeyuni yehuni yakazara-yakabikwa yakabikwa nebheon mayo. Imba inofadza uye inogamuchirwa ine nzvimbo yakasiyana-siyana yekugadzirisa mukati mavo ne marble bar inounganidza yakaunganidzwa magirazi evintage uye inotarisana nemadziro emawindo, ichizarura panzira duku yepasipi. Cakes & Ale vakagamuchira kunakidza kwenyika, pamwe - Bon Appetit akazvitumidza kuti imwe yezvokudya zvitsva muAmerica, uye chef Allin akatumidzwa zita reJakove Beard Foundation semifinalist kuti ave mukuru mukuru weSouth-East.
04 ye12
Miller Union
Yakasunungurwa munaAgust 2009, Miller Union yakagamuchira zvakawanda zvekugara uye zvepanyika zvinokonzerwa nezvakanaka asi zvemazuva ano kuSouth kubika, kwose kwose kubva kuna Bon Appetit kusvika kuChadya & Wine neThe New York Times . Co-inowanikwa nemukuru mukuru Steven Satterfield uye mukuru maneja Neal McCarthy, vaviri vacho vanoshanda pamwe chete kuti vagadzire nzvimbo inofadza mukati meimba yekuchengetera mabhizimusi, imwe neimwe nzvimbo ichiratidza nzvimbo dzakasiyana-siyana dzakadai seooks, high ceilings, chandeliers uye patiro inopisa. Usapotsa munda wepurazi wakabikwa mune celery cream-inotengesa 250 pavhiki. Purazi-yekubika kubika uye kushandiswa kwezvizhinji zvekudya zvinoshandiswa kunze, Miller Union inonyanya kuzivikanwa newaini yavo, kunyange iyo inowanikwa muMidiki Wemizambiringa semumwe wezana makumi mapfumbamwe ezvokudya zvewaini zvakanakisisa muAmerica muna 2013 uye anonzi 2015 James Beard Semifinalist yepamusoro waini.
05 of 12
The General Muir
Chef Todd Ginsberg, anonzi 2015 James Beard Semifinalist weMunyanzvi Wakanakisisa muSouth-East, uye nzvimbo yake yekutengesa yakafuridzirwa inoratidzika seyo nguva dzose iri mumutsara, pane zvose kubva kumukuru wavo akakurumbira kusvika kumugariro wavo wekunze. Vanopararira munzvimbo iyo munaJanuary 2013, vachinzi rimwe remabhizimisi matsva eBaf Appetit, uye vakangokura kubva ipapo. VaGeneral Muir vave vachirumbidzwa neAtlanta Magazine, Southern Living (seimwe yezvokudya zvakanakisisa muSouth), uye Creative Loafing, pakati pevamwe vakawanda. Kunyange zvazvo burger yavo iri mukurumbira, maoko avo akafukidzirwa nemaoko uye akabikwa, akacheka mabiko eChris Marconi, ndivo vanonyanya kutengesa.
06 of 12
Gunshow
Gunshow inosanganisira nzira dzokushandira dzeBrazilian churrascaria uye Chinese dim sum (dzimwe dzezvakanaka munyika muno maererano neRwendo + Leisure) kugadzira kunakidza kwe-one-a-kind iyo Esquire inonzi imwe yezvokudya zvinotyisa pane imwe nyika munyika ya2014 . Mutengo uri mapaiti, uye vatungamiriri pachavo-vanoendesa ndiro imwe neimwe kune vatengi matafura kutsanangura tambo, nzira nekufuridzirwa, zvichiita kutsika pasi ndiro risingaiti. Kunyange zvazvo Gunshow inotenderera kune imwe nguva-yezvimwe zviyo uye inoshandura purogiramu yavo yevhiki nevhiki, zvimwe zvezvinhu zvavo zvakakurumbira zvakakurumbira zvinosanganisira Yakasimbiswa neSvondo Chicken Sandwich (mutero weChick-fil-A's sandwich) neKung Pao Brussels Sprouts.
07 pa12
BoccaLupo
Bruce Logue ave ari mubhizinesi rekutsvaga kwemakore anenge makumi matatu, achienda kwose kwose kubva kuItaly kuenda kuNew York. Akazarura chikafu chekudyidzana naye muBoccaLupo munaApril 2013, paanopa mishonga yose mukati meimba zuva rega rega. Kubvira pakuzarura, BoccaLupo akawana nzvimbo inokosha muAtlanta mwoyo nemitambo yakawanda yemunharaunda, kusanganisira recognitions neAtlanta Magazine yeItaly yakanakisisa muguta, Creative Loafing uye AJC . Kana ukasarudza kushanyira hutori-style hotspot, iva nechokwadi chekuedza Logue's inonzi legidary squid ink spaghetti ne calabrese sausage uye shrimp tsvuku-dzinotengesa kupfuura 100 vhiki imwe neimwe.
08 ye12
The Optimist
Apo Ford Fry yakazarura iyi oyster bar muna 2012, yakavhuvhuta panzvimbo yacho uye yakakurumidza kunzi Esquire's Restaurant yegore. Nenzira yakagadzirirwa kubva kune imwe nzvimbo yekare yekukwegura musasa mumusasa wehove yehove, The Optimist ine nzvimbo mbiri dzakasiyana: yekudyara kwekutanga uye ye-beach-inspired oyster house. Vanotengesa kupfuura 5,000 oysters vhiki, uye mukuru mukuru Wesley Chokwadi anofarira kusonganisa mazamu eAsia kuti awedzere umami asina kutarisirwa kunaka kune zvingwa sehove sauce mu gumbo uye miso black garlic puree ne hanger steak. The Optimist yakaonekwawo seimwe yezvitsva zvinotengeswa munyika ino neBon Appetit muna 2013 uye Travel + Leisure seimwe yepamusoro yezvokudya zvekudya zvehove muSouth
09 ye12
Aria
Kunyange zvazvo Gerry Klaskala gem yaro yakave yakasununguka kubva muna 2000, haina kurega mukuwana rumbidzo nekuda kwemenyu yavo, yakarongedzwa manheru. Yakasarudzwa zvakanakisisa dessert muAtlanta uye yepfumbamwe yakazara neAtlanta Magazine, Aria inopa manicured uye inoyevedza mukati mekugadzira neimba yekudyira huru uye chisarudzo chemukati wepamusoro. Kunyange zvazvo kudya kwazvo kwakanyanya kuoma kusava nehanya-tirikutarisa iwe, chevre cheesecake nemafuta emabhakheri matsva-iyo maori-braised Maine lobster uye pan-seared jumbo New Bedford sea scallops haafaniri kushaikwa.
10 pa12
Bone's
Apo vazhinji vanofunga nezvekukurira muAtlanta, Bone inogona kunge inouya mupfungwa. Vakapiwa chikafu chinotapira muAtlanta neZagat muna 2014 uye nhamba imwe yekuchengetedza muAmerica makore gumi nematanhatu mumutsara, iyo nyeredzi shanu, nyanzvi-yezvokudya zvinogamuchirwa zvakadzama uye yekutengesa zvekudya zvakange iri yevadyi ve nyama kubvira muna 1979. Tora peji kubva Atlanta magazine, iyo yakapa Bone nzvimbo iyo yaunofamba kana iwe uchidya bhizinesi, uye utore vamwe vako kune imwe nyanzvi yakaoma-yakwegura yemaziso, yakarongedzwa nesarudzo kubva kune imwe nzvimbo-yakasimba yewaini yeurongwa, inosanganisira zvinhu zvose zvisingakwanisi uye zvekare Chikoro chinonzi pinot noir chekunze $ 33 kusvika ku $ 500 Cristal nokuda kwezvakanaka zvikuru.
11 pa12
Umi
Imwe yezvokudya zvepamusoro muAtlanta maererano neAtlanta magazine, iyi yakakurumbira yeJapan sushi mecca ine nzvimbo yakanakisisa uye yakanakisa nzvimbo yakagadzirwa nemuongorori Todd Murphy, uyo akatevera wabi weAxel Vervoordt kuti agadzirise kuenzanisa kwehurumende. Yakasunungurwa muna 2013, Umi zviri pachena kuti sushi yakanakisisa muAtlanta yose uye yakatangwa nemuridzi wemuridzi uye chef chef Fuyuhiko Ito. Chimiro cheUmi chikafu ndecheJentail Jalapeno-kutengesa anenge mazana matatu emirairo pavhiki-yakagadzirwa nehutano-yakachekwa yellowtail yakatsva nemoto moto jalapeno, chiedza cilantro uye tangy ponzu sauce. Asi zvakaoma kuronga chimwe chinhu chisingafadzi, sezvo Umi inofamba muhove dzavo dzakanakisisa kubva kune dzimwe nyika pasi pose.
12 pa12
Restaurant Eugene naHoleman & Finch
Linton naGina Hopkins vangave vatori veimba yekudyara muAtlanta. Iye, mucheki, uye iye, sommelier, akasika zvose Holeman & Finch Public House-imba yebasa rakanakisisa muguta-uye Restaurant Eugene-yechitatu ndiyo yaiva nzvimbo yekutengesa muAtlanta neAtlanta magazini. Restaurant Eugene, nzvimbo yakanaka yekudya inoremekedzwa nekuda kwebasa ravo uye kukwirira, inotora Southern ingredients kugadzira tambo yakaoma uye yakanatswa, nemidziyo yakadai segwayana sweetbreads neCyardard mustard, aple uye uchi; apo Holeman uye Finch, burger pamusana, anopa zvimwe zvisinganzwisisiki kumaodzanyemba zvinyorwa seNashville zvinopisa chicken sliders, pimiento cheese uye housemade charcuterie.