Best Best Mitsva yeMilwaukee muna 2016 ... So Far

01 yegumi

Ndekupi Kudya muna 2016

Chiitiko cheMilwaukee chinogadzirisa chinoramba chichitsanduka, nechinonyanya kuisa pakuchenesa chiedza pamapurazi mazhinji ehupenyu uye akasingaperi kunze kwemiganhu yeguta racho. Nenzira yakanaka, vatungamiriri havafaniri kutarisa kure kuwana dairy, miriwo, nyama uye michero kuti vabatsire kuvaka mapeji ayo ari masikirwo asi anotaurika, uye akakwidziridzwa asi akakwirira zvikuru. Kubva kuresitorendi inotanga kupinda muchiteshi chetsva-mutsva yehotera yeguta racho (Journeyman Hotel, muThe Historic Third Ward) kune imwe nzvimbo yekuchengetedza hutano ichachengetedza kunyange zvivharo zvinofadza, kwete kutaura nezveprojekti inobatanidza mafudzi maviri anonyanya kuzivikanwa akafuridzirwa neTaiwanese -Chinese cuisine (dandan), pano ndiyo yakaderera muMilwaukee's debut culinary concepts.

02 yegumi

Tre Rivali pa Journeyman Hotel

Chii: Tre Rivali

Ikoko: 310 E. Chicago St., Milwaukee (Third Ward, pasi pevhu re Journeyman Hotel)

Type of Cuisine: Modern Mediterranean

Chii Chakubika: Kuzarura kunopera kwaJune, chikafu chacho chave chava kutowana mapuropa sezvo chef ari "Top Chef" pamwe chete Heather Terhune, uyo aimbove apedza kudya paSan Francisco neChicago. Zvimwe zvemenyu-yakazarirwa kweSvondo brunch pamwe nekudya kwemazuva ose, kwemasikati uye kwemanheru-inoshandisa kushandiswa kwehuni dzinopisa uye mapasita zvinongoratidzwa pano zvakare. Ndinotenda nekuda kwekicheni yakashama, unogona kuona vafudzi vakabatikana mubasa. Sekuenda kune imbibing, kune zvakawanda zvekudya zvepamberi nekamba rakapetwa, uye mishonga yemashizha newaini negirazi, zvakare.

03 wegumi

Urban Beets Cafe & Juicery

Chii: Urban Beets Café & Juicery

Kupi: 1401 N. Dr. Martin Luther King Jr. Drive, Milwaukee (pedyo neNorth Side)

Type of Cuisine: Raw-juice bar uye utano-zvekudya cafe

Chii Chakubika: Kana ichivhurwa kusvika 4 pm masikati nevhiki ne5: 30 masikati pamasikati, mharidzo pano iri yakakura zvakanyanya, kuchengetedza hupenyu hune utano hwakanaka mupfungwa. Vegans neavo vane zvokudya zvisina kudya-gluten havazofaniri kushaya nzara-zvingasanganisira tacos yakasvibirira: spiced-walnut blend yakaiswa muRomaine shells kana cranberry walnut chickpea sandwich pane chingwa chisina-gluten-uye pane chisarudzo chekubata-uye- enda kunodya kana kudya. Menyu inosanganisira organic-kowa zvinonwiwa zvinoshandiswa kushandisa Valentine Coffee mahesheni pamwe nemasereji masere masere (inowedzera chimwe chezvipfumbamwe zvinosvika mazana mapfumbamwe) -yep, kunyange kutinhira uye smoothies zvakanaka zvakakwana kuonekwa sekudya (French Toast kana Kunakidza Sa Ice Cream kune maviri akanaka).

04 yegumi

dandan

Chii: dandan

Ipi: 360 E. Erie St., Milwaukee (Historic Third Ward)

Rudzi rweCuisine: Contemporary Chinese

Chii Chakubika: Dan Van Rite (aimbova Hinterland) naDan Jacobs (aimbova weWolf Peach) vakaungana kuti vape urwu rudo kune chiChina chikafu-asi nekukwirira kwakakwirira. Semuenzaniso, kuputika-cucumber saladi yakaitwa nehules uye yakabikwa garlic; mhando ina dze dumplings (kusanganisira foie-gras uye potstickers pfupi) Peking duck; and mung-bean kimchee pancake. Icho chikafu chikavhurwa mushure mekupera kwaJuly, pazvitsitsinho zvemugumo wepop-up unobudirira kuBoone & Crockett muBay View, uye akawedzerwa kubva kudya kwemanheru kusvika kune yekudya kwemasikati munaSeptember. Mawaini maviri ewaini anoonekwa-uyewo, pamwe chete nevamwe vanosarudzwa kubva kune vakaoma-ku-kuwana vhizha.

05 of 10

Guta Rakanaka Rinoenda

Chii: Guta Rakanaka Rinoenda

Ikoko: 2108 N. Farwell Ave., Milwaukee (East Side)

Mhando yeCuisine: Gastropub

Chii chiri Kubika: Nepo chinangwa chikuru pano chiri--micro doro rakakonzerwa mumba-brewmaster Andy Jones aimboita doro paChicago's Goose Island Brewing uye akadzidza sud kuYunivhesiti yeCalifornia-Davis-zvokudya zvinokodzera kutsvaka. Kugoverana zvinopisa zvakadai se curry fries nemafuta yakasvibirira zvakagadzirirwa kusimudzirwa kune doro uye maruva matanhatu (for DIY cheese plate) inobva kuWisconsin. Iko kunopinza, kubva kuBarundi kusvika Mac uye Cheese yakagadzirirwa neWisconsin's Deer Creek yakare cheddar, uye zvishoma mashoma sandwiches uye saladi zvinopiwawo, zvakare. Vegariji vanogona kufara pano, zvakare, neFain Bacon Gnocchi uye Grilled Cheese uye Grilling Cheese (iyo iviri ndiro dzakasiyana).

06 of 10

Cafe Grace

Chii: Cafe Grace

Ikoko: 11200 W. Burleigh, Wauwatosa

Type of Cuisine: French

Chii Kubika: Uyu munun'una mutsva kuBartolotta Restaurants Group iri kuMayfair Collection. Dhizha-uye-white decor rinotenderera iyo vibe, iyo inofanidza nekaparisi yeParis uye inowanzosvibisa nzvimbo yeLake Park Bistro, imwe nzvimbo yekutengesa yeBartolotta. James Beard Award-anokunda chef Adam Siegel akaronga mharidzo, iyo inosanganisira nyama yekudyora uye yakasikwa yeFrance ndiro sadidhi Lyonnaise uye mussels ine saffron cream, pamwe chete nevaya vane Wisconsin twist, kufanana neBuruss burger ane brie. Zvinonzwisisika, vazhinji vewaini vanoita skew French.

07 pa10

Canal Street Cafe

Chii: Canal Street Cafe

Ikoko: 1721 W. Canal St., Milwaukee (Menomonee Valley)

Type of Cuisine: American Diner

Chii Chakubika: Kudzorera iyo yaimbova Locavore restaurant, iyi yekudya kwekudya kwemanheru yakavhurwa munaJuly. Yakasununguka kwekudya chamangwanani, masikati uye kudya kwemanheru, muzadza-zuva, nzvimbo inotyisa. Kwekudya kwemanheru, gara pasi kusvika pakupedzisira mukunyaradza zvokudya (kubva kune fried cheese mashizha uye yakadzika-yakabikwa mbatata yakasvibira kusvika pape yakagadzirwa ne nyamaloaf), kana kudonha nepamusoro pezuva rezviyo ye-corned-beef hash, yakagadzirwa nechingwa cheFrench, bacon macaroni & cheese kana kuti "kupisa kudya kwemasikati." Usabva usina kuraira "Death By Chocolate" keke kana mini mini pie.

08 yegumi

Tofte's Table

Chii: Tofte's Table

Ikoko: 331 Riverfront Plaza, Waukesha

Rudzi rweCuisine: Global / eclectic

Chii Chakubika: Varidzi Jason naCristina Tofke vakaronga kuzarura doro ravo rekutanga muna August, vane ruzivo rwekushanda mune dzimwe nzvimbo dzakanakisisa dzekudya, kusanganisira Sanford, Eddie Martini uye Coquette Cafe. Vanewo ivo The Steaming Cup muWukesha. Tapas ichaita zvakawanda zvemenyu, uye ndiro ichabatanidza zvinonaka zvakadai se foie gras uye yakabikwa chikafu makumbo, sezvakataurwa neMilwaukee Business Journal .

09 yegumi

Wy'East Pizza

Chii: Wy'East Pizza

Kupi: 5601 W. Vliet St., Milwaukee (Washington Heights)

Type of Cuisine: Pizzeria

Chii Chakubika: Chii chakatanga sevanhu vaviri kubika pizzas mune trailer muPortland, Oregon, ikozvino yakazara-paresitorendi-inoshumira pizza, hongu. Izvo zvichitumidzwa zita rechizvarwa cheGomo reOregon's. Hodhi, varidzi vanowedzera mukuremekedza guta ravo reMilwaukee kuburikidza nekudzora mapurazi emunharaunda kuti vawane pizza toppings. Pamusiyo pane imwe nguva inokosha (muna August ndiyo yaiva "Nightshade Cascade": mozzarella uye Feta cheeses, tomato, uye mbiriso yakabikwa uye garlic), uye "pie tsvuku" uye "pie chena," achitaura nezvesausi pane imwe neimwe. Pane hupfumi huri mutsvuku uye mapairi maviri machena. Vegans vanogona kugutsikana ne pizza isina cheese inonzi "Avalanche."

10 pa10

Brunch

Chii: Brunch

Ikoko: 800 N. Plankinton Ave., Milwaukee (Downtown)

Rudzi rweCuisine: Breakfast and Brunch fare

Chii Chakubika: Sezvo zita rinoratidzira, iyi ndiyo yekuenda-kunoona mabhanki ebrunch, izvo zvinorevawo kuti zvinongosvinudzwa kusvika manheru matatu zuva rega rega. Yaro maruva machena machena (mumasvingo, mahwendefa nemikombe) inopenya mangwanani mamwe anobuda. Mimosas uye Ropa Marys inokurudzirwa kuwirirana kwezvokudya zvose, izvo zvinosanganisira zvipfeko zvakasiyana sezvokudya zvekudya zvemangwanani, iyo Wiscomelette (an omelet nemaseji), mabhisiki uye duck gravy, makunguti-ginger pancakes, s'mores pancakes uye bango burrito (yakafukidzwa nebheon , Sriracha, chiFrench-chechi yakarumirwa, yakasvava mazai uye mapirasi emu mapapiro) .. Shandisai mapande akaita sebiononiza, sausage ndege uye truffle fries up ante.