Chii chinonzi Sushi: The Not-So-Raw Truth

Nhau Icho Chinodiwa Nezvakanaka zveJapan

Sushi inozivikanwa pasi rose, asi izvozvo hazvirevi kuti munhu wose anonzwisisa kuti chinyi ichi chiri chechokwadi. Sushi haisi chinhu chakafanana nehove yakasviba, somuenzaniso. Pane kudaro, hove yakasvibirira, inozivikanwa sashimi muchiJapane, ndiyo inonyanyozivikanwa muSushi.

Zvinogona kushamisa vekuMadokero kuti vaone kuti izwi rokuti sushi chaizvoizvo rinoreva nezvekudya zvinoshandisa rudzi rwerizi yakarongeka nevhiniga, kwete kungove yakakungurutswa uye maruva emhando dzakasiyana-siyana tinoona pane dzimwe nzvimbo muUnited States.

Kana uri kuenda kuJapan kana kuti unoda kudzidza zvakawanda pamusoro pekudya, chinhu chakanaka chaunofanira kuita ndechokuverenga kune marudzi akasiyana-siyana sushi uye kugadzirira marashiro ako kune zvimwe zvechokwadi zveJapan zvinonaka.

Mhando dzakasiyana dzeSushi

Kune mhando dzakasiyana dze sushi, zvichiita kuti zvive zvokudya zvinofadza kune vanhu vane zvakasiyana-siyana zvekunakidzwa. Imwe nzira ye sushi, nigiri-zushi, inosungirirwa nemaoko emupunga neine dab yeasabi uye zvikamu zvezvimwe zvakasiyana-siyana pamusoro. Inoshandiswa nigiri-zushi inosanganisira maguro (tuna), toro (belly of tuna), hamachi (yellowtail), uye ebi (shrimp).

Maki-zushi mashizha emasushi anoputirwa nori marineweed, akadai se tekkamaki (tuna rolls) uye kappamaki (makungu emakucucu). Aya mabhuku anonziwo norimaki. Uyezve, inari-zushi ndiyo yakadzika-fried tofu mapurasitiki akafukidzwa neshijisi mupunga iyo yakasviba uye yakasvibiswa. uye chirashi-zushi s sushi inoshandiswa patafura kana ndiro yakasiyana-siyana pamusoro pemupunga.

Miti yakakosha inoshandiswa musushi ndeye soy sauce uye wasabi (Japanese horseradish). Sesi muto inoshandiswa se sapping, uye wasabi inogadzirwa mu nigiri-zushi uye inogonawo kusanganiswa ne soy muto wekucheka. Uyewo, ginger yakavhenganiswa yakadanwa motokari inowanzoshandiswa pamwe neshihi asi gorosi (agari) ndiyo yakanakisisa yekumwa kuti uwirirane naSushi.

Kwakawana Ichokwadi ChechiJapan Sushi

Mumashamba ekudyera sushi muJapan, sushi inogona kudhura zvichienderana nezvamunodya, asi idzi dzinotengesa zvinogona kuwanikwa munyika yose. Pano, iwe unogona kuronga sendimu yeSushi nemutengo wakatarwa, unouya mukana wekubuda kweboka, kana iwe unogona kuraira zvidimbu zvako zvemashizha apo unodya kudya kwako.

Kune sushi ine mutengo yakakwana, pane nzvimbo dzinonzi kaiten-zushi, apo mahwendefa e sushi anotenderera kunzvimbo yekudya pane bhanhire rinotakura, uye idzi dzinotengesa dzinowanikwawo kwose kwose muJapan. Paunenge uchienda kuresitorendi yakadaro, unomirira kusvikira sushi yako yaunofarira inoswedera pedyo newe, uye wozotora ndiro yakabva kune tafura inofamba. Kana zvidikanwi zvako zvisingawaniki patafura yekufambisa, unogonawo kuvarongedza kubva mukicheni. Mitengo iyi yemhando isingadhuri ye sushi yakasiyana.

Pane imwe nguva inofungidzirwa yakawanda kunze kweJapan, shambishi dzekuSushi dzinogona kuwanikwa kunyange mumataundi maduku eAmerica. Kana iwe ukasambofa wakashanyira Japan, sushi yakanyanya kunyanya muAmerica inowanzove iri mumhenderekedzo yeguta rine vanhu vakawanda veJapan vakadai seLos Angeles, Seattle, kana Honolulu.