Idya Somunharaunda mune imwe Yezvokudya zvakawanda zvePadang muJakarta
Iko kunzvimbo yekunze, kudya zvakanaka uye zvishoma. Padang restaurants ( nasi padang ) ndiyo inopindurwa neIndonesia kumusana wekudya kunonaka asi asingasviki mupunga-based based, kukwikwidzana neMalaysia nasi kandar uye yekudya kweSouth hawker .
Invented uye inotengeswa neMinangkabau vanobva kuWest Sumatra, masakan Padang (Padang cuisine, inonzi guta guru reWest Sumatra) rinogona kuwanikwa munzvimbo yose - nzvimbo dzinobva kuIndonesia guta guru reJakarta kuenda kuSingapore yeG Kampong Glam mumuganhu weNasi padang ku chomp pairi mupunga uye curry vanogona kudumbuka.
- Chow hounds: Verenga zvakawanda nezvekudya muIndonesia , kana nezvekudya kunobva kumativi ose eSouth-Asia .
Chengetedza 'Em Kuuya: Zvikamu Zviduku Zvidiki zveNasi Padang
Chirongwa chePadang chikafu hachirevi muzvinyorwa zvayo chete, asiwo mumashandiro ayo, anonzi hidang .
Zvokudya zvePadang zvinowanzoshandiswa senhamba yakawanda yezvidimbu zviduku zvinotakura marudzi akasiyana ezvokudya. Zvokudya zvekudya zvinokonzerwa chete nematafura ayo adyiwa kubva; Plata dzisina kutorwa dzinotorwa uye dzinoshumirwa kune vamwe vaenzi.
Zvechokwadi, havasi vose vanofunga kuti iyi inzira yakachena yekushandira zvokudya (ndiro yenyu ingangodaro yakashanyira mamwe mafurafura isati yasvika yenyu), asi chikafu chinobikwa chitsva zuva rose, uye zvakasiyana siyana zvezvokudya muPadang chaiyo resitorendi inogona kungokunda iwe.
Zvokudya paPadang Restaurant
Iwe uchaziva imwe nzvimbo yePadang nembiya yezvokudya zvakachengetwa muwindo rechitoro . Zvokudya izvi zvinosarudzwa kubva pahwindo, kana kusarudzwa kubva pane menyu, kana kuti zvinongounzwa nemuridziri kutafura yako pasina kukurudzira.
Zvokudya zvinoshanda nguva dzose nekupa rupo rubatsiro rwejunga.
Uye zvakasiyana-siyana ndezvipfungwa, kana iwe uchifunga kuti une dzidzo mbiri huru uri kurarama hukuru. Kana iwe ugere neboka rehama, iwe unogona kushumirwa kune makumi gumi nemaviri, uye ivo vacharamba vachiuya chero bedzi iwe uchiramba uchidya.
Rice . Iri iri Asia, shure kwezvose, ndiro ndiro dzose dzinoshandiswa nemupunga.
Curries uye sambal kazhinji inosanganiswa nemupunga usati wadyiwa.
Curry . Izwi rechipiri gulai rinowedzerwa kune chero chinhu chinoshandiswa mukakhucon curry sauce. Minangkabau cuisine inoshandisa nyama uye inogadzika inopera mu curry, uye muto unofanirwa kuenzaniswa ne rizi. Mimwe mienzaniso inonakidza inosanganisira mazai akaoma ( gulai talua , kana gulai telur ), curried red snapper head ( gulai kepala ikan kakap merah ), curried nyuchi chiropa ( gulai ati ), uye curried bongo ( gulai otak ).
Chicken. Iyo Minangkabau inoshumira chicken ( ayam ) nzira dzakawanda, kubva pane grilled ( ayam bakar ) kusvika kune fried ( ayam goreng ) kuPadang-style ( ayam pop - stewed, iyo yakanyanyisa fried). A sambal, kana chikau muto, inowanzoshandiswa pamwe chete nehomwe yega yehuku.
Nyuchi ndeye nheyo huru yeMakangkabau cuisine, inonyanya kufananidzirwa neRangang : chikafu chemakumbo emombe anokonzerwa muchikoni uye mukaka weconcoti, akachengetedzwa pamoto kusvikira mvura yapera zvachose.
Nzombe inoshandiswawo se dendeng , rudzi rwemombe yakakungwa. Vashandi vanorangwa vanogona kufanana neBalado dende , kana dendeng yakashanda muMinangkabau chimiro cheupe .
Mushonga wehomwe yemwoyo ( soto padang ) unogonawo kurayirwa sechinhu chema card mune vakawanda vePadang; iyi ndiyo inofarira kudya kwekudya kwevanhu vekumba. Kana iwe uchida nyama yenyuchi yakashanda padanda, ingokumbira sate Padang , kana kuti yakabikwa nyoka inoputika mumaketari.
Sambal. Minangkabau cuisine inonaka, ine chiziu muto, kana sambal, ichigara iripo muPadang zvokudya zvinopararira. Sambal balado inobva kuMinangkabau zvokudya, chimiro cheuyu muto mutsva wakagadzirwa nemashizha makuru ehope. Zvimwe zvinoshandiswa sambal ndiro mune imwe nzvimbo yePadang dzinosanganisira dendeng balado (nyama yepamombe in sambal balado ) uye udang balado (shrimps mu sambal balado ). Tsvaga zvakawanda pamusoro pekutsvaira kwepiping-hot here: Chii chinonzi Sambal?
Zvimwe maridhi zvinokonzera kupararira, zvakadai sekrupuk (deep-fried crackers), tempe (yakabikwa keke yekasekesi, inowanzoshandiswa mumuchero we sambal), inokonzerwa (mbatata yemapatoti), uye magedhi emvura.
Padang Restaurant Tips
Edza kudya nemaoko ako. Vazhinji vemo vanofarira kudya rizi (uye ndiro dzinouya nayo) noruoko; vanotenda kuti Padang chikafu chinongonaka zvakashumira nenzira iyoyo.
Zviri nyore kana iwe ukawana zororo racho - verenga pamusoro pokuti ungadya sei neminwe yako Indian style . Kana iwe usingakwanisi kuzvitarisa, usanetseka; unogona kukumbira midziyo kunze kwekurembera musoro wako mukunyadziswa.
Iva munhu anotarisa. Padang chikafu chinoputika nechakavanzika chekudya: mutungamiri wako anotanga kuedza kuvhara uropi hwehuputi muchitoro chePadang muJakarta, uye iwe uchandikana kana iwe usingafariri zvakadai sePadang sezinyore rurimi shona, mombe yemombe yakashanda pamwe nehavha, nenyuchi moyo, uye kukanganisa kunokanganisa. Iwe hausi kuzoenda hako uine nzara kana iwe usingaedzi kudya kusingazivikanwi, zvisinei-iwe uchava nezvakawanda zvenyama yemombe uye chikukuchengetedza iwe.
Iwe haufaniri kudya zvose zvavanoisa patafura. Usaifarira? Usachibata. Iwe haungabhadharwi nokuda kwayo.
Iyo ndiro yemvura ndeyekushamba, kwete yekudya. Nemhaka yekuti Padang vezvokudya vanogara vachidya nemavoko avo, maresitorendi vanowanzoisa kobokan (mukombe wemvura nechidimbu chelime ) patafura. Shamba zveminwe yako mu kobokan usati wapedza uye shure kwekudya kwako.
Zvimwe zvinhu zvinofanira kutungamirirwa ne la carte. Zvokudya izvi zvinosanganisira nyama yenyuchi , gado-gado, nemaspesi akafanana mie goreng, sop buntut uye mie rebus . Kumbira mubatsiri kana iwe uchida chero imwe yezvokudya izvi kushandiswa.