Satiate chido chako uye nzara nezvikafu zvekudya
Zviratidzo pamusoro pezvokudya zvakave zvakakurumbira mumakore gumi apfuura kubva kuAmerican Museum of Natural History sarudzo "Our Global Kitchen: Zvokudya, Zvisikwa Nedzimwe" kuGetty Center 'Kudya, Imwai uye Ita Mufaro: Zvokudya Mukati Mazera uye Renaissance. " Muna 2015 Milan Expo yakarongedza tsika dzekudya nemitambo yakasiyana-siyana yakabudiswa mumitambo yemamziyamu kusanganisira Ara Pacis Museum muRome. Zvokudya, inyaya inotyisa.
Aya gumi emamamuziyamu akazvipira kune chimwe chikamu chekudya. Vamwe, seSAMAM Museum , vari chikamu chemahofisi makuru ehurumende asi mamwe akafanana neBurgoning Museum of Food and Drink (MOFAD) muNew York vane basa guru rekuudza kuti vauye nezvokudya nekumwa muhurukuro yakawanda yemutsika.
01 yegumi
SPAM Museum
Nechinzvimbo chitsva, SPAM Museum neHormel Foods inopemberera zvokudya izvo vanhu vanozvida kana kuzvidza. Kunyange zvazvo vashanyi vangave vasingakwanisi kuziva zviri mukati mekwanisi yeSAM, musemuyo une zvakawanda zvekuyeuka paanoratidzwa, zvizhinji zvazvo zvine chokuita nebasa rayo muHondo Yenyika II. Yakanga iri panguva iyoyo iyo SPAM yakatanga kuHawaii uye Marshall Islands apo inoda, inenge chikafu chokudya.
SPAM Museum
Kubvuma kwakasununguka
Maawa
101 3rd Avenue NE, Austin, MN 55912
November-March: Muvhuro: Wakavharwa
Chipiri-Mugovera: 10 am-5pm
Svondo: 12: 00-5pm
April-October: Muvhuro-Mugovera: 10 am-6pm
Svondo: Masikati-5pm
YAKAGEDZWA: Zuva reMutsva Idzva, Easter, Thanksgiving, Eva yeKrisimasi uye Krisimasi Zuva
02 yegumi
Chocolate Museum Cologne
Kunyangwe iwe ungatanga kutanga kufunga nezveSwitzerland kana zvasvika pa chocolate, Cologne, Germany ine musimamende yakakura yakagadzirirwa munhoroondo ye chocolate kubva pakutanga kweMayans, kuiswa kwayo muEurope uye zvakare chokoreti muhupenyu hwemazuva ano. (The Swiss based Lindt chocolate company is a great contributor.)
Imyuziyamu inopa mafambiro akatungamirirwa, café yakaisvonaka uye chitoro uko kunodarika zvuru zana zvekukoti zvinotengeswa. Germany Travel Expert Birge Amondson anoti, "magwaro ekuratidzira ari muChirungu neGermany; kune vana, kune zvakawanda zvekushandura mabasa, asi chinonyanya kukosha munyuziyamu ndeche-mamita gumi yakakwirira chokoreti fountain: VaMusamami vanofara kuvhara Wafles muchokoti inotonhorera kukupa muedzo. "
Chocolate Museum Cologne
Schokoladenmusem Köln
50678 Köln
JerimaniKubvuma
Vakuru: € 9,00
Makira kubva kuvanhu 15: € 8,50
Mvumo yekudhura: € 6,50 Makira kubva kuvanhu 15: € 6,00
Thikiti yemhuri: € 25,00
Maawa
Chipiri kusvika Chishanu: 10:00 AM - 6:00 PM
Mugovera / Svondo / mazororo emabhangi: 11:00 AM- 7:00 PM
MunaDisemba 2016 musamuziyamu ichange yakazaruka misiro yoMuvhuro.
03 wegumi
Frietmuseum, Bruges
Nhoroondo yepakureji yeBruges inenge iri musumamende kune iyo pachayo. Kona imwe neimwe inoratidzika seyo yakananga kunze kwekudhindwa kwaJan van Eyck, Rogier van der Weyden kana Robert Campin. Asi imwe pfuma ye historic centre, nzvimbo yeUnesco World Heritage site, inotungamirwa kune mumwe mutakuri weBelgium- frites kana maFrench fries.
The Frietmuseum inotsanangura nhoroondo yematata uye fries kubva pachitsiko chepasi uye kuratidzwa pamusoro pePeru, uko mbatatisi yakatanga makore anopfuura 10 000 akapfuura. Zvadaro padhorosi yekutanga, vashanyi vanodzidza nhoroondo yefrites, kuti vakasvika sei kuBelgium uye vakava chikafu chinodikamwa munyika yose. Iko kunewo mapeji epakati pemapapiro apo vashanyi vanozopedzisira vaine ruzivo sezvo zvisingakwanisi kufamba-famba kubva ino ino musamu mushure mekupedzisira kuwana kunakidzwa nehove shomanana.
Frietmuseum
Maawa
Zuva nezuva kubva 10 AM kusvika 5 PM (mathikiti ekupedzisira pa 4.15pm)
Mazuva ekuvhara:
Yakapfigwa musi wa24, 25 uye 31st December, 1st January
Isuwo takavharwa kubva 9 kusvika 13th January.Kubvumirana
Mukuru: 7 €
Boka (kubva kuvanhu 15, kuchengetedzwa kunotarisirwa): 6 €
Vadzidzi, 65 +: 6 €
Vana kubva pamakore matanhatu kusvika ku11: 5 €04 yegumi
Museum of Food & Drink (MOFAD)
Hazvisi zvakakwana uye zvinomhanya, asi Museum of Food & Drink ikozvino inoshanda seRABFAD Lab muWilliamsburg, kuBrooklyn. Ikoko vari kusika zviratidzo, kugamuchira mapurogiramu evanhu, kubika makirasi, tastings, zviratidzo zvezesayenzi uye seminara. Izvo zvose zviri mukugadzirira kuita MOFAD nyika yekutanga musamamende yakawanda yezviratidzo zvinodyiwa.
Mhedziso yeMofa yakabuda chaizvo pasi muna 2013 apo museum wakamutsa $ 100,000 neKickstarter mumushandirapamwe kuti uwane mari yekutanga yekuratidzira, BASA! Bhuku Rinosimudza uye Kubuda kweCereal . Nzvimbo yemazuva ano ndiyo inotevera kuenzanisa kwechirongwa chikuru kwazvo. Kusvikira panguva iyoyo, ramba wakatarira paMALADA kadhigiramu yemakaratidziro anokosha uye zvirongwa zvevanhu. Kunyange kunze kwekuzadzwa zvakazara, MOFAD inenge iri musumamende yakasimba kwazvo munyika yakazvipira kune zvokudya uye yakagadzirira kuva nyanzvi yekutambira NYC.
Museum of Food & Drink (MOFAD)
62 Bayard Street, Brooklyn, NY 11222
Vhura Chishanu KuSvondo, masikati kusvika 6 PM
Mitikiti inofanira kutengwa kare kuburikidza newebsite yavo
05 of 10
Museum of Ice Cream
Kusvika muna 2017 kusvika kuNew York, Museum of Ice Cream haisi kupa ruzivo rwakanyanya, asi inoti "inokanganisa, inofadza, inogoverwa inyanzvi ye-ice cream-centric." Interactive inowanikwa kubva pakugadzirwa kwekutanga muNew York inosanganisira murarawungu unoshambira unosasa dziva, mabhaloni anodyiwa, immersive chocolate chipinda uye kubatana kukuru kwe ice cream sundae. "
Muzhizha ra2016 musangano weAiccream Cream wakanga uine chiitiko chepamusangano muManhattan kuMeatpacking District iyo yakatora mhepo yakawanda pamagariro evanhu uye yakatengesa makumi matatu makumi matatu ematokiti mune rimwe zuva. Chii chinotevera kuMusimusi weCream Cream? Zvakaoma kutaura, asi chengetedza Instagram apo vane simba uye yakashinga kuvapo nekutevera.
06 of 10
Museum of Prosciutto uye Cured Meats
Kana iwe uchifunga kuti musamuziyamu akazvipira kuna ham inonzwisa tsitsi, iwe pachena hauna kumboenda kuItaly. Mataliyana, kunyanya avo vanobva kunharaunda yeEmilia-Romagna, vanotora prosciutto sechinhu chekuzvikudza kwetsika.
Nzira uye nzira dzekurapa makumbo yenguruve dzinodzokera kumashure eRoma kare. Iyo yakagadziriswa yakave yakarongedzwa zvakanaka mumazana emakore ose, asi iyo inzvimbo yeParma, kunyanya mamiriro ekunze, izvo zvinoita kuti ino musimamende inopfuura kungofadza kudya nyaya.
Zviratidzo zvinotsvaga nhoroondo yeprosciutto uye yakasiyana-siyana micro-mamiriro muParma iyo inoita kuti zvive zvakajeka zvisingawaniki kune imwe nzvimbo. (Waini blogger Jennifer Martin anorondedzera prosciutto kuita chiratidziro pa blog yake, Vino Travels.) Ndinofara kushanyira museum kunosanganisira kunonoka.
Museum of Prosciutto uye Kuchengetwa Zvokudya zveParma
Via Bocchialini, 7 Langhirano (PR)
Maawa
March 1 kusvika 8 December: Mugovera, Svondo uye mazororo: 10:00 AM - 6:00 PM
Kubvuma
€ 4.00
07 pa10
National Museum of Pasta
National Museum of Pasta
Pasita neItaly zvakasungirirwa zvakasimba zvokuti zvinonzwisisika kuti pasta museum yaizova muguta guru reRoma. Pasita ine pfuma yakareba uye yakareba. Vanhu vari muItaly peninsula vaidya manodle nguva refu vasati vataura nyaya dzeMarco Polo vachiunza spaghetti kubva kuChina vakatanga uye pasta ndiyo inonyanya kutengeserana kuItaly.
Zvinhu zvinoratidzirwa zvinosanganisira kuvhara pini, kupinha mamiro uye tsanangudzo yekugadzira nzira. Kune rimwe bhuku rinokosha revanotori venhau vezvokudya vane mavara ekare uye emazuva ano pamusoro pekusimudza pasta nekugadzirwa.
National Museum of Pasta (Inovharwa, inotarisirwa kuzarura zvakare muna 2017)
Via Flaminia, 141 00196 Roma
Kubvuma
€ 10
Maawa
9:30 AM kusvika 5:30 PM
08 yegumi
Southern Food uye Beverage Museum
Iyi musamuziyamu inogara pasi pemuraira weNational Food & Beverage Foundation iyo inosanganisira Museum yeAmerica Cocktail , John & Bonnie Boyd Kugashira & Culinary Library uye Pacific Food & Beverage Museum . Vakazvitsaurira ku "kuwanikwa, kunzwisisa nekupemberera kwezvokudya, kunwa uye tsika yemunyika kuburikidza nemaziso ezasi" museum inofanirwa kushanyira kuburikidza nezviitiko zvakatsaurirwa zvinogona kuwanika pawebsite yavo. Mukuwedzera kune kubvumwa kwevanhu vakawanda kumusimamende, kune kendende inotenderera yezviitiko zvakasiyana-siyana se "Italian-Creole" iyo iri yekubika inotarisa kune zvakasiyana-siyana zveItaly-Creole ndiro dzinogona kuwanikwa muNew Orleans pamwe chete nemashoko avo pamusoro midzi yemidziyo nemishonga yavo.
Southern Food uye Beverage Museum
Kubvuma
Mukuru - $ 10.50
Senior - $ 5.25 Mudzidzi
$ 5.25 Masoja
$ 5.25 Mwana
Mazera Akasununguka 11 uye pasi
Maawa
Vhura Chitatu kusvika Muvhuro, 11 AM kusvika 5:30 PM
09 yegumi
Gourmet Museum uye Library
Chikonzero chaicho chekushanyira iyi makiramu emusitamende mukati meimba pafurazi ndeyeiraibhurari iyo ine chikamu chisingaverengeki chemabhuku pamusoro penhau ye gastronomy. Asi pane zvakarewo zvinyorwa zvezvinhu zvinopfuura 1200 zvakaratidzwa zvakabatana nembiri yekubika, inoratidzwa nevaridzi vemu museum neefccric wit.
Gourmet Museum uye Library
Hermalle-sous-Huy, ruwa rweLiège, Belgium
Vhura gore rose nekugadzwa chete. Dana 32 (0) 85 31 42 86)
Vakuru: 6,5 €
Mwana 5-12 makore: 5 €
Makirasi uye zvikoro: 6 € / munhu ane vanhu vashoma 15
10 pa10
Wilbur Chocolate Candy Americana Museum & Candy Store
Ichitaridzirwa kuti unofanira-kuona nzvimbo yekuenda kune vanhu vanoshanyira Lancaster County, musamuziyamu ibasa rezvinhu zvine chokuita nechokoti uye nhoroondo yekuita mashizha. Vashanyi vanogona kutsvaga mhando dzinopfuura 1 000, matini, midziyo, nemichina iyo yose ichifema mukati mekunhuhwira kunotapira kubva kukizi rinovhura apo vashandi vari kushingaira vachigadzira mutsva.
Wilbur Chocolate Candy Americana Museum & Candy Store
Kubvuma
Free
48 North Broad Street (Nzira 501) Lititz, PA 17534
Muvhuro kusvika Saturdsay 10 AM kusvika 5 PM
Yakavharwa Svondo