01 ye 08
Dragon Beard Candy muMontreal uye Munyika Yose
Kunze kweHong Kong apo dhiyabhorosi ndebvu dzomukati dzinomira zvisingawanzozivikanwa, kune nzvimbo shomanana dzenyika dzinotengesa izvi zvisingawanzoitiki uye zvekare. Zvinogona zvakare kurongedza dhibhenda ndebhendi mutsamba asi hapana chinouya pedyo nekudya icho chitsva chagadzirirwa.
Nheyo dzave dzichitsanangurwa muBeijing, Taipei, Singapore uye New York City, Boston, Vancouver neToronto, kunyange zvazvo Montrealer Johnny Chin achiti iye ndiye wekutanga dhiabhorosi ndebhendi nyanzvi kuti azviise kuNorth America, zvakare munaNovember 1991, apo akazarura chitoro chake muMontreal Chinatown .
Asi chii chinoita kuti Montreal inobva kune dhiyabhorosi ndebvu dzesipi zvakanyanya? Maererano naJohnny Chin, anoita candy mazuva manomwe pavhiki. Kunze kwechigadziko muHong Kong International Airport iyo inotengesa candy "kanomwe kudhura kudhura kupfuura yangu," anodaro, "chitoro changu chinogona kunge chiri nzvimbo bedzi munyika iyo inotengesa dhiyabhorosi ndebvu dzemazuva ose."
02 of 08
Dragon Beard Candy: A Little History
Nhoroondo yeguroni ndebvu ndebvu yakadzoka kumashure makore anopfuura 2000 asi hakuna munhu ane chokwadi chechinyorwa chaiyo, makore gumi kana kunyange yemakore yakatanga kuitwa. Dhiabhorosi ndebhendi mashizha masters, kusanganisira Montreal aJohnny Chin, vanoti yakasikwa munguva yeTung Dynasty, inonzi inozivikanwa seHan Dynasty iyo yakagara makore anopfuura 400 (zvichida vamwe vanotaura seTung nekuda kwaTung Chung-Shu, nyanzvi ine simba pamusoro Emperor Han Wu-ti aive anokosha, achiita kuti mhuri yaHan iwane Confucianism semadzidziso ehurumende).
Saka kamwe pazuva pakati pe206 BCE na220 CE, mutungamiriri weChina weImperial aida kuda kufadza mambo nechingwa chitsva. Iyo micheka yakaisvonaka yakaita kuti candy iyeuchidze mukori kana mumwe munhu muImperial Court yebvuri yeshato - Jimmy Poon weToronto anoti inotanga kunzi "cat ndebvu" candy nekuda kwekuti sei candy inogona kumira kumeso ako. Dhiragoni yenhema ndiyo chiratidzo cheChinese madzimambo, saka kunyorera dhiragoni tsvudzi yebhedi inofanira kunge yakaita seyakakodzera, kunyanya sezvo yakange yakachengeterwa madzimambo uye zvichida inopinda mumagungano ehurumende.
Mazana emakore gare gare, unyanzvi hwakaramba uchipukunyuka, uchipukunyuka mumagetsi eGuta Risina Kurambidzwa ndokuendeswa mberi kuvanhu vose. Chirangaridzo cheChidiki chemucheche chinosanganisira kufarira masters kugadzira maswiti akawanda ane tsvina kubva mumugwagwa mumigwagwa yeHong Kong.
Asi zvino kwakauya chiChinese netsika yekuvandudza, inenge ichidzima makore maviri emakore ekugadzira mashizha ekare mumakore gumi, uye Red Guard ichityisidzira kuurayiwa kweavo vanoita mabasa anowirirana neWest kana nyika yekare China.
Kunyange zvazvo hutongi hweBritish hwakatonga Hong Kong hwakasunungurwa mumamiriro ekunze kweChina, unyanzvi hwacho hwakafa. Muna 1991, Johnny Chin akataura kuti zvichida 10 dhiabhorosi ndebhenyeri masters vakasara munyika.
03 of 08
Johnny Chin Ndiani?
Bhishobhi weYunivhesiti akazopedza Johnny Chin akanga achishanda pachikwata chevakuru vakuru semutungamiriri wezvemari yekambani yeMontreal, inoita sekutsvaga kwekuchengetedza mari, kusimbiswa kwehukama hwevanhu uye kubudirira kwebasa. Asi akanga asina kunyanya kufara.
Kudzokera kuguta rake rekuHong Kong, akawana unyanzvi hwekare hwechirwere ndebvu dzevhisi dzakamushongedza sezvo mwana akanga ari pamucheto wekuparara semugumisiro wakananga wekuvandudza tsika. Pakazosvika makumi mapfumbamwe makumi matatu, kwakange kune dzimwe shato huru dzetsvuku dzakasara muHong Kong. Mumwe wavo akanga ari mukoma waChin, uyo akarova tenzi akaremara tenzi kuti agovana chakavanzika chedhiragoni ndebvu ye $ 5,000.
Kudzidzira pasi pehama yake, Chin inogadzirisa unyanzvi-imwe iyo inogona kutora mwedzi yakareba kusvika makore kuti idzidze - uye yakadzokera kuMontreal muna 1991, ichida kuunza unyanzvi hwokugadzira mashizha kuNorth America, inofunga kuti chikamu chenhaka yake yaizopera. Chin akati kuGazette muna 1991: "Ndicho chikonzero ndinoda kuita svondo - kuchengetedza chikamu chetsika dzangu." Akarohwawo nepfungwa yekukwanisa kushamwaridzana nemunharaunda munzira dzaaisambokwanise kuita se-number-crunching mutungamiriri.
Anenge makumi maviri emakore gare gare nevana vaviri muhunhu - vasina kumboziva kana vachida kutevera muchitsika chababa - Johnny Chin ari kushanda mazuva manomwe pavhiki muchitoro chake cheKinatown uye nekuda kwevatengi vake - chikwata chevashanyi uye vagari venyika - anotora chiItaly neSpanish, kunze kwekutaura zvakanaka Chirungu, French uye mutauro wake wekutanga, Cantonese.
Mushure mekunakidzwa nekuratidzwa mune zvimedu zvakasiyana-siyana, mumwe nomumwe pasi peimwe dollar, Johnny Chin akagoverana neni zvikuru sei kuti anoita sei iyi saridyasi isingadikanwi, nhepfenyuro yemumambo weumambo inofanira kudyiwa mutsva mumuromo mumwe kuti inzwe thread imwe yakashata inyauka mukati the chewy center.
04 of 08
Nzira Yokuita Nayo Dragon Beard Candy: Step 1
Nzira Yokuita Nayo Dragon Beard Candy: Step 1
Johnny Chin anotora zvakasimba asi gooey chunk yemashuga, sirasi yegorosi kana shuga yakagadzirwa gel (pano ivhidhiyo inoratidza kuti gel inogadzirwa sei) uye anoiisa muhuga yehuga kuitira kuti irege kusunga zvese pamaoko ake.
05 of 08
Nzira Yokuita Nayo Dragon Beard Candy: Step 2
Nzira Yokuita Nayo Dragon Beard Candy: Step 2
Johnny Chin zvino fashions the gooey chunk ye shuga kana sirasi yegorosi kuva mupiro, achigadzirira kuvhomora nekuiputira kwete pasi 13, chakavanzika chekuita dhiabhorosi ndebhisi.
06 of 08
Nzira Yokuita Nayo Dragon Beard Candy: Step 3
Nzira Yokuita Nayo Dragon Beard Candy: Step 3
Icho chinhu chiduku chemaoko kana makore emhizha inotsanangura kuti Johnny Chin anoshandura sei chunk ye jelly goo mumakanda 8192 mapepa akapfava mumasekondi makumi mana? Kufungidzira nekunyengedza gunk muchitarisiko 8 kutama, kaviri kechipiri, maziso angu aisagona kuchengetedza ne "chakavanda" chesvondo ndebvu dzevhisi. Uye Johnny anopika nhamba yacho yakarurama, "yeuka, ndaiva mutungamiriri!"
Uye ikozvino, nokuda kweshato yetsvuza kuzadza.
07 of 08
Nzira Yokuita Nayo Dragon Beard Candy: Step 4
Nzira Yokuita Nayo Dragon Beard Candy: Step 4
Johnny Chin iye zvino anotora mapeji 8192 emapupa ane shuga akapfava, achiatema muhurefu hunotaridzika, achivhara zvinyoronyoro zvisikwa zvakasvibirira mumhepo yakatenderera yakakomberedza nzvimbo yakakomberedzwa yevhu, tsokolati, kokonati uye sarame mbeu.
08 we 08
Dragon Beard Candy: Chii Chinofarira uye Ndingachiwana Kupi?
Dragon Beard Candy: Inobata Sei?
Chii chinonakidza pamusoro peshato ndebhendi ndechekuti vanhu vanotsanangura nenzira dzakasiyana sei. Ndakabvunza boka revakadzi vaiona sezvo Johnny Chin akashandisa magic ake uye mumwe nomumwe aive nemhinduro yakasiyana. Mumwe akati akaravira saTaffy, mumwe akati zvakange zvakaita kudya baklava asi zvishoma, uye mumwezve akayeuchidzwa nezveNungat.
Ndinobvumirana nevose vatatu vavo uye zvakadaro, hakuna mumwe wavo. Dhiabhorosi ndebvu dzesvini inotapira, asi kwete dzakawanda, uye ine chidimbu cheunyu. Chandinoda chikamu chiri kunzwa sechinhu chakasvibiswa chishongo cheshato ndebvu chinyunguduka mumuromo mangu, kutendeukira kune chewy layer iyo inopinda mukati mechipfuva chinoputika.
Asi pachena, hapana chimwe chezvinotsanangurwa izvi chinoita ruramisiro yevhisi. Iwe unofanirwa kuedza shato yaJohnny Chin sende ndebvu ruoko rwekutanga kuti unzwisise kuti nei iri yakasiyana. Uye kumbira kuti azviite pamberi pako!
Dragon Beard Candy naJohnny Chin
52B deGauchetière, kona yeClark; Place d'Armes Metro
INFO: (514) 529-4601