Pastries, Mimosas, Mazai Benedict & Avocado Toast
Imwe nyanzvi pamusoro peParisiti inowedzera kuva yechokwadi: Pamazuva ekupedzisira vatsvene, vashomanana vanozobatwa vakafa vasina kufambidzana musangano vasati vasvika 1 kana 2 masikati. Sekuguma, izwi rokuti "brunch" rinowanzoreva kune chimwe chinhu mumutauro weFrance: simbe , chikafu chic kudya imwe inofarira pamusoro pekucheka uye kukurukura neshamwari, kazhinji kusvika munguva yezvokudya zvemasikati uye kazhinji kunosanganisira cocktail yemamwe marudzi. Iro rechiito rechiFrench chinonzi "bruncher" rakaputirwa neshamwari nehupfumi, husimbe uye kunonoka. Izvo nenzira imwechete inofananidzwa ne "vhiki yekudya kwemazuva ekudya," inotorwa mangwanani-ngwanani zuva risati rasvika. Uye haasi kazhinji inodhura: avhareji yebrunch yakashanda muguta iri inowanikwa mu15-30 Euro-uye vamwe ve swankier vanoisa mari yepamusoro ye50 Euro nokuda kwemenyu yakagadzirirwa.
Kana iwe uchida kupinda muchiitiko, uye iwe unofunga kuti unogona kunakidzwa nekugadzirisa manzwiro ekurumbidza mumakwenzi kana bistro mushure mekupedzisira uye uchiita sekudya kwako kwekutanga kwezuva, verenga. Aya ndiwo mashanu emakona akakwirira ebrunch muParis (mimosas uye Marys ane ropa risingadi).
01 ye 05
BigLove Caffe
Zvimwe zveItaly-yakafuridzirwa brunch ndiro paBigLove Caffe muParis. Kutendeseka kweBigLove Caffe / Official Facebook peji Vadzidzisi vekudyidzana kwekuItaly yeboka guru rinonzi Big Mamma vakazarura trattoria ye brunch-themed muParis, BigLove, panzvimbo yekare yaimbova Rose Bakery (iyo nzvimbo yaidiwa kwemakore nemavhiki ekupera kwevhiki).
Nguva yekuchema kwechipiri iyi sezviri pachena haina kuramba kwenguva refu. Pane iyi inofara yekutoro, iyo bhuruu nemuchena ciramic zvinoshandiswa ndiro zvinowedzera kugadzirwa kwechigadzirwa chekare-kare kune imwe nzvimbo yemazuva ano, vahedheni vekuItaly vanobva vawedzera zvinyorwa zvakasiyana kubva kuCucina Italiana kuenda kune zvekudya zvekudya zvekudya zvekudya. Yakashanda zuva rose, iyo brunch pano inonyanya kuzivikanwa nokuda kwebrukribheri pancakes inonaka yakakonzerwa nebhakalo ricotta, pamwe chete nemashizha ayo anonhuwira, anogadzirwa ne-gluten-pasina chingwa.
Zvichida iwe unoshuva kunakidza, kutapira, kana kushamwaridzana kwakanaka kwezvose zvebrunch, iyi inzvimbo iyo kudya kwehutano uye ushamwari hune ushamwari zviri pedyo chaizvo mumenyu. Iwe unogona kunge uchida kuzviisa mugirazi yepamutauro weItaly prosecco, yakarohwa nemuchero wearangi kana kuti kaimu.
02 of 05
Les Enfants Perdus
A brunch matatu-course yakagadzirirwa nemupiki weMorei-ane nyota? Tarisa. At Les Enfants Perdus muParis. Peufef.fr Anonzi aishandira imwe yezvinyanyisa zvakanyanyisa mumugwagwa, iyi yekudyira yeFrance iri mumoyo wechiuno cheCanal St Martin munharaunda inopa nguva dzakawanda dzinogadziriswa kwemavhiki inoshandiswa nemupiki weMoremese . Zvinoshamisa kuti kunyange zvakadaro, hazvibviri zvachose kune vazhinji vedu: ikozvino yakatengeswa pa 27 Euro, iyo mitatu-mapurogiramu yemapurogiramu mapepa ndeyekureruka kupfuura nzvimbo dzakawanda dzinopa mari yakaderera.
Zvokudya zvinorodzwa nguva dzose, asi mapurokutanga anotanga kuisa mirodhi nemashizha embudzi mutsva, inogadzirwa nemuorivhi muffin, egg yakabikwa uye marinated, sautéed mushwa. Chikoro chechipiri chinosanganisira ravioli gratin, zvimedu zviduku zvedha inoputa, phari ye yogurt uye michero mitsva, asi nzira yechitatu inounza zvinhu zvakanakisisa patafura: kubva kune tsika dzechiFrench dzechingwa kusvika kune chingwa chitsva ne bhotela uye jam uye yakasimwa juice. Kofi isingagumi uye tei inosanganiswa (kune zviduku zvishoma zve chocolate yakashata kana gourmet looseleaf tea).
03 of 05
Le Cozy
Imba yekutengesa muimba yehotera mune imwe nzvimbo yevashanyi-yevakashanyira pedyo neGare deLyon inoitika kugovera imwe yepamusoro yeSunday brunches muguta. Inogona kunge isiri nzvimbo yakakurumbira, uye haigoni kutamba nemafanististas kugoverana nhau dzehusiku hwekupedzisira huripo pamusoro pemamasias anodhura, asi zvichienderana nemaonero ako angangoshanda chete. Zvisinganzwisisiki uye zvisiri nyore, asi zvichipa zvinhu zvakanakisisa zvinoenderana nemari yakaderera, inogona kunge iyo nzvimbo yakakodzera kune ani zvake ari kutsvaga bruki yakanaka mumuguta mukuru, kudarika dzimwe nguva-tsika dzekuzvikudza dzinowanzofamba nadzo.
Nokuda kwema Euro 28, inakidza bhazari yakazara paLe Cozy: zvinhu zvinotyisa zvinosanganisa zvakasanganiswa mubhanhire rakasarudzwa zvakasiyana uye zvinonaka, uye zvinosanganisira zvose kubva mumashizha ehodhi kusvika pakudya kwakagadzirwa kambamate mbatatisi, salmon lox uye mazai akaputika ane crispy bacon.
Ichokwadi chakanaka kune avo vari kutsvaga brunch yakaipa? Kune dessert isina kukwana uye hots kunwa apo iwe unogona kudya kudya kwemoyo wako pane zvakasiyana-siyana croissants, pastries uye makeke, uye unofara zviputi zvisina mugomba zvekofi kana tei. Muguta umo mabhoti asingakwanisi uye mashomanene aripo anowanzova mite pasi kudarika kuvimbika, zvingwa zvitsva, patisseries , viennoiseries nezvimwe zviitiko zvomuFrance zvinowanikwa paLe Cozy zvinodzokorora.
04 of 05
The Hardware Hardware
Fried brioche ne flan uye michero paThe Hardware Société muParis. Kutendeseka kweThe Hardware Société / Official Facebook Page Iyi yeAustralia-yakafuridzirwa uye ine cafe inowanikwa mumitambo yeMedmartre yakakurumidza kuva imwe yezvinyorwa zvepadodie zvinoshandiswa pakuda kwevhiki. Iko kunoshamwaridzana kune ushamwari: VaMelbourne vagari veDi uye Will Keser vanonzi vanowanzovapo, vachiunza kushingaira kwekutakura kwezvokudya zvakagadzirirwa seAussie anotsvaga pazvokudya zvekudya zvokudya zvekudya zvakadai sechirooche chechiFrance chechipiri uye blinis inoshandiswa ne creme fraiche. "Zvigadzirwa zvavo zvinotapira" zvinowanzonyanya kufara, zvakadai secheki rakabikwa ne caramel cream, michero yevirumusi, maarmond ane sarga uye mutsara wejeri jelly (inoratidzwa pano). Iyo ikhofi inonzi yakanaka kwazvo, uye iyi inzvimbo imwe muFrench guta umo iwe haungambofi wakapiwa jira rakasimudzwa yekuraira kaviri decaf soy latte.
Kugadziriswa kunosuruvarisa kusagamuchirwa, saka iva nechokwadi chekuzviratidza kumativi ekutanga kuchengeta tafura. Pakupera kwevhiki muParis, chero nguva nguva isati yasvika 11 inofanira kuchengetedzwa.
05 of 05
Marcel
Brunch paMarcel inosanganisira waffles, Majeki Benedict uye mamwe mavhiki ekuderera. Courtney Traub Iyi yokudyira yakagadzikana asi yakasvibiswa yakagadzirirwa pakona yenzvimbo yakanyarara, mashizha imwe chete mumugwagwa kuMontmartre zvakare imwe kero yekuchiva kwemavhiki ekuputika kwevhiki, nekuda kwezvokudya zvayo zvinonaka zvakagadzirirwa zvokudya uye tsika yadzo yekupa ropafadzo itsva, nzvimbo dzakasvibiswa munzvimbo. Nepo pasina mhemberero yakasarudzwa inopa - unofanirwa kuribhadharira zvimwe zvekudya zvemafuta mbatata kana saladhi kuti uende pamwe nemaEggs Benedict yako, kana kuti masikisi kuitira kukwanise waffle yako yakagadzirwa nemashizha (inoratidzwa pano) - ndiro ndiro yakanaka kwazvo.
Mushonga mutsva, utano hwakagadzirwa nesadhiji uye sandwiches, uye kusarudzwa kwezvokudya zvinonaka (ita nechokwadi chekusiya imwe nzvimbo yekupedzisira - kubva muchokoti gateau kusvika karoti keke uye key lime pie) kuita Marcel chisarudzo chakasimba.
Ichokwadi, zvishoma nezvishoma. Asi chero bedzi iwe uchida kugadzirira kuenda kunzvimbo dzakakwirira, dzakanaka dzeMontmartre, zvakakosha kusvika kure. Iva nechokwadi kuti uchengetedze mberi kuti urege kuora mwoyo nekuchengetera tafura nguva pfupi, kunyange zvakadaro: iyi inzvimbo yakakurumbira, uye vhiki dzevhiki dzinenge dzagara dzichizara. Uyewo cherechedza kuti vashandi pano vave vachizivikanwa kukumbira vashandi kuti vabvise kunze kwekunge vapedzisa kudya kwavo kuti vagare kune dzimwe kudya: iyo inonyanyisa kana iwe uri kutsvaga bhururu refu, ine simba.