Best Patisseries (Pastry Shops) muParis

01 ye 05

Kutsvaga Vagari Vanonakidza Here? Musoro kune idzi Purveyors

Kana pane chimwe chinhu chiFrench chinonyatsoita zvakanaka, zvipfeko ( patisseries ), uye Paris inoshandisa vamwe vezvikwereti vese vane marenda munyika. Zvichida chiedza chesoroti, tart, macaron, kana kuti bhasiri rinowedzera iwe unofarira, izvi zvinonaka uye zvinowanzova zvakanaka zvinogutsa kunyange zino rinonaka rinonzwisisa. Tora cherechedzo: Kana iri chingwa chaunotevera, bvunza mutungamiri wedu kuenda kune zvakanakisisa zvipfeko zveParis . Icho chinhu chiduku chekuti patissiers yakanakisisa (vanoita mapurisa) havasi ivo vanonyanya kudya chingwa chechingwa, uye zvakare, asi, zvakanaka, inowanzova yechokwadi (ine zvishomanana zvisiri izvo)!

Iva nechokwadi chekutarisa mutungamiri wedu wekuchera-muromo pakuziva uye kuronga chikafu chechiFrench chikafu uye zvinhu zvekupisa-uye usadzikanganiswa nezvinofadza zvinowanikwa pane zviri muzviratidziro.

ONA ZVINOTEVERA: Pamusoro Mavara Evanhu Vanokwidziridza, Pain Chocolat & Zvimwe Zvinyorwa zveViennoiseries

02 of 05

Top Spots for Croissants, Pain ou Chocolat & Zvimwe Viennoiseries

The croissant is quintessential French pastry, uye kuwana yakanakisisa haisi nyore nyore. Nenguva isipi, Gurudzo reMeilleur Croissant kuBururati AOC Charantes-Poitou rinoita kuti zvive nyore, uye kukwikwidza kwegore negore kusarudza yakanakisisa kororosi yegore.

Mutungamiri we 2015 weParis akave Benjamin Turquier, mubiki uyo anogadzira mabiko nemafuta emvura munzvimbo dzake mbiri muParis 'nharaunda yechitatu. Akapiwa hurukuro yepamusoro-soro rake rose-gore rakapera, asi zvizhinji zvezvimwe zvisikwa zvake, kubva paarwa pain au chocolat kusvika kune zvinorwadza pamusango , zvinonziwo zvakanyanya.

Benjamin Turquier
134 rue de Turenne & 59 rue de Saintonge, (nharaunda yechitatu )
Metro: République, (mitsetse 3, 5, 8, 9 uye 11) kana Filles du Calvaire (mutsara 8)

Zvimwe zvepamusoro-zvinyorwa zvinowedzera uye zviyo

Kana uri kutsvaga croissant yakanakisisa, pain au chocolat , kana tricot tart pedyo nenharaunda yaunenge uri kugara muFrench capital, uri muhombe-zhinji dzezvikwata uye zvimwe zvipfeko zvakapiwa zvidzidzo zvepamusoro mumakwikwi enyika zvinowanikwa paParisiti patisseries . Heano mazita mashomanana atinonyanya kukurudzira:

Le Grenier à Pain des Abbessess
38 Rue des Abbesses, 18th arrondissement
Metro: Abbesses, Blanche kana Pigalle
Maawa: Zuva rimwe nerimwe kunze kweChipiri neChipiri: 7:30 mangwanani kusvika 8pm
Tel: +33 (0) 1 46 06 41 81
Enda kunzvimbo yepamutemo yewebsite kune dzimwe nzvimbo dzezvitoro

Iyi mikate inoshamisa, yakakosheswa yakaisvonaka inofanirwa, uye iwe paunenge uripo, iva nechokwadi kuti iwe unotorawo bheu-mukuru wekereke Djibril Bodian akakunda mubairo nokuda kwebhazi rakanaka muna 2010, kuputsa izvo zvataurwa pamusoro apa.

Verenga zvakataurwa: Best Bakeries (Boulangeries) muParis

Laurent Duchêne
2 rue Wurtz, arrondissement 13 ; 238 rue de la Convention, 15th arrondissement
Metro: (nzvimbo yokutanga: Corvisart kana Glaciere; yechipiri nzvimbo: Gungano

Izvi zvakakosha mugabiki akakunda mukana wepamusoro weCreissant muParis muna 2013, uye akachivawo nokuda kwenyika yake yepamusoro chocolate, ecouirs, pain au chocolats, uye makeke emarudzi akasiyana-siyana. Izvo zvakapoteredza zvese, zvigadzirwa zvake zviviri zvakakosha zvakakodzera rwendo kuenda kune imwe nzvimbo dziri kure zvigadziriswe 13 uye 15.

134 Rdt
134 rue de Turenne, 3rd arrondissement
Metro: République
Maawa: Muvhuro kusvika Chishanu Kubvira 7:30 am-8:30pm, Mugovera 7 am-2pm
Tel: +33 (0) 1 42 78 04 72

Kudonha kusvika kumusoro kwegumi mumatunhu akawanda gore negore ezvakanakisa zveguta racho, rakashata rakadanwa 134 RdT chinhu chisina kujeka. Kunze kwekuuya kwechipiri nokuda kwezvikwata zvayo, yakakunda nzvimbo yechipiri yeguette yayo muna 2009. Yacho iri paLeu de Turenne kwete kure nechitoro cheBenjamin Turquier-ichiita kuenzanisa-kuongororwa kwechokwadi (uye yakakurudzirwa) inogona kunge inofadza gourmet mangwanani kana masikati.

Boulangerie Thomann
8 Boulevard de la Liberté, Les Lilas
Metro: Mairie des Lilas (Mutsara 11)
Tel: +33 (0) 1 48 97 84 06

Mutsva wegurukota ra2009 rokumusoro croissant muParis, iri bhakoro rakaderera riri kuchamhembe kweguta reParis 'guta mumuguta weLilas rinoramba riri rimwe remhando yepamusoro yekunakidza, kufanana kwakagadzikana. Tichifunga kuti mamwe maruva ayo, viennoiseries nekeke zvinonakawo, zvinotofanira kukwira masitroki mashoma.

Boulangerie L'Essentiel Mouffetard
2 rue Mouffetard, arrondissement 5
Metro: Place Monge kana Cardinal Lemoine
Maawa: Chipiri kusvika Svondo 8 am-9: 30pm
Tel: +33 (0) 1 56 81 86 64

Boulangerie L'Essentiel Mouffetard iyo inokwidza mubayiro inogara yakakodzera kukoshesa panguva yekushanya kweChirungu cheLatini. Mushure mekunge matora croissants yenyu yakaoma, vanoyemura (uye gadzai) shongwe dzechokoti, zvingwa zvakakanyiwa uye zvimwe zviyo zvinoshamisa zvinowanikwa mumagalasi.

ONA NEXT: Best Macarons & Cakes

03 of 05

Pamuromo-Kumvura Macarons & Traditional French Cakes

Kana iwe uchida chi macaron - chiFrench-style pastry yakawana mukurumbira mukuru mumakore achangobva kupfuura, tarisa mutungamiri wedu kune makaroni akaisvonaka muParis , kusanganisira Ladureé naPeter Hermé . Aya maPatisitiers anokosha zvikuru anowedzerawo mapundu ezvingwa, tarts nezvimwe zvinonaka zvezvokudya zvinodikanwa, zvose zvinogadzirwa ne-top-notch ingredients.

Pazvingwa zvinotangira , Jean-Paul Hevin (mumwe wezvokudya zvetiroti yakanakisisa yeguta) anocherawo mamwe emakeke emurairo , uye tearoom yepamusoro inzvimbo yakakwana yekushushikana kunonaka . Anotaurawo mamwe macaroni anoshamisa (akafananidzirwa pamusoro), nemhando dzechokoti zvakanyanya kumira kunze.

ONA NEXT: Keke & Pastries Kubva Munyika Yose

04 of 05

Nechingwa & Pastries Kubva Munyika Yose

Mukuwedzera kune dzimba dzakawanda dzekupa zvikwereti zvipiro zvekupa zvipiriso zveFrench-style zvakabikwa, mutoro wachowo musha kune vamwe vabiki vakanakisisa vane unyanzvi mune zvingwa uye mucheka kubva kune dzimwe tsika dzetsika. Izvi ndizvo zvatinoda.

La Bague de Kenza
Kana iwe wakaneta nemafambidzana eFrench pastries (asi zvisingaiti, izvi zvinogona kuitika), mirai neiyi patisserie inoshandiswa muAgerian confectionary delights. Zvipembenene zvakawanda zvema platter zvinotarisa matafura ezvitoro, akavharidzirwa nepamusoro pezviyo zvakakonzerwa zvikuru nemiti, mazuva, maonde, uchi, kana pistachio. Rakavhenekera nemvura yakasviba, machungamaruva inotumbuka, vanilla nezvimwe zvinonaka zvinotapira, zvingwa izvi zvepindwe zvakakosha zvakakwana kurongeka nemaoko mashoma. Ingoratidzira kune avo vanoita sekunakidza kana iwe usingazivi mazita - iwe zvechokwadi uchafara nechisarudzo chero chipi zvacho chaunoita.

Tsamba: 106, Rue Saint-Maur, arrondissement 11
Metro: Rue Saint-Maur kana Parmentier
Maawa: Muvhuro kusvika Svondo: 9: 00-10: 00, Chishanu: 13h30 - 21h (2: 30-9pm muzhizha)
Tel: +33 (0) 1 43 14 93 15
Ona webhusaiti yepamutemo kune dzimwe nzvimbo dzezvitoro.

Patisserie Sadaharu AOKI: Zvimwe zveJapan
Nekudzidziswa muJapan pamwe neFrance, Sadaharu Aoki anoita mapoka akabatanidzwa anosanganisira chimiro chechiFrench chinoshandiswa uye chiJapan chichinyatsotsanangurwa uye chiri nyore. Aoki anotaura kuti paanoona vatengi vachifarira zvikafu zvake, anofunga kuti, "Zvakanaka, asi ini ndinogona kuita zviri nani!" Kutsvaga uku hukuru kunouya kuburikidza nezvisikwa zvakanakisisa zvaAoki, apo macha yeti yega, wasabi uye sesame yakasviba inotora chingwa uye zvipfeko zvinopinda mune zvinoshamisa kurapa kwako. Iwe uchawanawo mazana akawandisa eFrench anochera pano, sezvinodiwa-yakakurudzirwa salted caramel tart.

Tsamba: 35 rue de Vaugirard, 6th arrondissement
Metro: Rennes, Saint-Placide kana Notre-Dame-des-Champs
Maawa: Chipiri-Mugovera 9am kusvika 7pm, Svondo 10 am-6pm
Tel: + 33 (0) 1 45 44 48 90
Ona webhusaiti yepamutemo kune dzimwe nzvimbo dzezvitoro.

ONA ZVINOTEVERA: Gourmet Shops & Markets Kuda Kubatsira Kwemafungidziro Akangwara

05 of 05

Gourmet Shops & Markets kuPeduse yePastile Patisseries

Mukuwedzera kune tsika dzekuzvidzivirira dzakachengetedza ((vanotenda) dzichiri kutora chikamu chikuru chemusika wezvokudya zvakanakisa muParis, unogonawo kuwana mimwe mienzaniso yakanaka kwazvo yezvokudya zvekudya zvakapoteredza guta.

Zvimwe zvezvokudya zvakanakisa uye zvingwa - zvinosanganisira marudzi kubva kumativi enyika-zvinogona kuwanikwa mumiganhu yakatsaurirwa uye makona pazvokudya zvezvokudya zvakashambadza uye misika yakadai saLafayette Gourmet uye Grande Epicerie paBon Marche Department Store . Nyevero, kunyange zvakadaro: iwe haufaniri kuuya kune imwe nzvimbo yekutengesa spree pane imwe yezvikwereti zvegourmet pane dumbu risina chinhu!

L'Eclair de Genie (inoratidzwa pamusoro apa) yakazarura shopu yekona muna 2012 paLafayette Gourmet uye yakagadzira mukurumbira pachayo seimwe yeguta rinonyanya kutsvaga mabhii emitambo yegourmet, ine mazano ekugadzirisa uye shanduro dzausingawani kune imwe nzvimbo. Vanowedzerawo mune imwe chocolate-based treats.

Uropi hwechikwata chechechi Christophe Adhamu, denga re eclair rinewo nzvimbo dzakasiyana-siyana dzakapoteredza Paris, saka kana iwe uri mucheche wehutu hwakashata, huputi hwakakonzerwa nemafuta echristry kana ganache uye wakagadzirwa neicing yakaoma, iva nechokwadi chokuti yezvitoro zvaAdam.